Pepperoni Bread
A Uncategorized recipe with egg, shaker cheese, oregano. Ready in 2h 15m, serves 4.
Curated byKavya Sharma🇮🇳
- 1
Roll out 1 loaf frozen bread.
loaf frozen bread(1) - 2
Layer with pepperoni, Provolone cheese and American.
shaker cheese(2 tbsp)sliced american cheese(1/4 lb)sliced provolone cheese(1/4 lb)sliced pepperoni - 3
Roll up; tuck in edges.
- 4
Mix egg, shaker cheese and oregano together.
egg(1)shaker cheese(2 tbsp)oregano(1 1/2 tbsp)sliced american cheese(1/4 lb)sliced provolone cheese(1/4 lb) - 5
Brush on bread.
loaf frozen bread(1) - 6
Bake at 350° for 1/2 hour.
Nutrition Facts
Per serving
Rate this recipe
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Pepperoni Bread
A Uncategorized recipe with egg, shaker cheese, oregano. Ready in 2h 15m, serves 4.
Curated byKavya Sharma🇮🇳
Directions
6 steps- 1
Roll out 1 loaf frozen bread.
loaf frozen bread(1) - 2
Layer with pepperoni, Provolone cheese and American.
shaker cheese(2 tbsp)sliced american cheese(1/4 lb)sliced provolone cheese(1/4 lb)sliced pepperoni - 3
Roll up; tuck in edges.
- 4
Mix egg, shaker cheese and oregano together.
egg(1)shaker cheese(2 tbsp)oregano(1 1/2 tbsp)sliced american cheese(1/4 lb)sliced provolone cheese(1/4 lb) - 5
Brush on bread.
loaf frozen bread(1) - 6
Bake at 350° for 1/2 hour.
About this recipe
A Uncategorized recipe with egg, shaker cheese, oregano. Ready in 2h 15m, serves 4.
Nutrition Facts
Per serving (4 servings)
Rate this recipe
