Peruvian Ground Beef (Capos)
A Uncategorized recipe with cabbage, ground beef, white rice cooked. Ready in 1h 30m, serves 4.
Curated byKavya Sharma🇮🇳
- 1
Boil cabbage about 30 minutes.
cabbage(1 head) - 2
Take cabbage and start peeling the leaves.
cabbage(1 head)bay leaves(5) - 3
Cook ground beef until brown.
ground beef(1 lb)long sausages pork or beef(2) - 4
Cook rice.
white rice cooked(1/2 lb) - 5
Mix tomato sauce and chopped onions together with bay leaves.
of tomato sauce(4 cans)onions chopped(3)bay leaves(5) - 6
Cut sausages in small portions.
long sausages pork or beef(2) - 7
Mix sauce and meats together.
of tomato sauce(4 cans) - 8
Stuff into cabbage leaves.
cabbage(1 head)bay leaves(5) - 9
Let cook for 45 minutes; then ready to eat.
Nutrition Facts
Per serving
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Peruvian Ground Beef (Capos)
A Uncategorized recipe with cabbage, ground beef, white rice cooked. Ready in 1h 30m, serves 4.
Curated byKavya Sharma🇮🇳
Directions
9 steps- 1
Boil cabbage about 30 minutes.
cabbage(1 head) - 2
Take cabbage and start peeling the leaves.
cabbage(1 head)bay leaves(5) - 3
Cook ground beef until brown.
ground beef(1 lb)long sausages pork or beef(2) - 4
Cook rice.
white rice cooked(1/2 lb) - 5
Mix tomato sauce and chopped onions together with bay leaves.
of tomato sauce(4 cans)onions chopped(3)bay leaves(5) - 6
Cut sausages in small portions.
long sausages pork or beef(2) - 7
Mix sauce and meats together.
of tomato sauce(4 cans) - 8
Stuff into cabbage leaves.
cabbage(1 head)bay leaves(5) - 9
Let cook for 45 minutes; then ready to eat.
About this recipe
A Uncategorized recipe with cabbage, ground beef, white rice cooked. Ready in 1h 30m, serves 4.
Nutrition Facts
Per serving (4 servings)
Rate this recipe
