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Ruth's Strawberry Dessert
UncategorizedDessert

Ruth's Strawberry Dessert

A Uncategorized recipe with frozen strawberries thawed, lemon juice, sugar. Ready in –, serves 4.

Curated byKavya Sharma🇮🇳

Calories
kcal
Estimated Cost
150-300
Servings Scaler
4

Instructions

8 steps
  1. 1

    Put together thawed strawberries, lemon juice, sugar and egg whites in mixing bowl and beat with electric mixer for 20 minutes, no longer than that.

    frozen strawberries thawed(1 box)lemon juice(2 tsp)sugar(3/4 c)egg whites(3)
  2. 2

    While this is being done, crush one package of Keebler sandy pecan cookies.

    keebler sandy pecan cookies(1 pkg)
  3. 3

    Reserve some to sprinkle on top of dessert.

  4. 4

    Put remaining in 9 x 13-inch pan.

  5. 5

    When mixture has been mixed for 20 minutes, fold in thoroughly one large container of Cool Whip.

    large container cool whip(1)
  6. 6

    Spread over crushed cookies in pan and sprinkle reserved crushed cookies on top.

    keebler sandy pecan cookies(1 pkg)
  7. 7

    Place in freezer.

  8. 8

    This can be made a week ahead and is just fine.

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