Sioux Fish Chowder
A Uncategorized recipe with chopped onion, cubed potatoes, salt. Ready in 50 min, serves 4.
Curated byKavya Sharma🇮🇳
- 1
Add potatoes, onions, salt and pepper to water.
chopped onion(1 c)cubed potatoes(4 c)salt(1 tsp)pepper(0.1 tsp)boiling water(1 qt) - 2
Cook about 10 minutes until vegetables are soft, but not completely cooked.
- 3
Add fish and cook 10 minutes.
raw fish 3/4-inch cubes(5 c) - 4
Add milk and light cream.
milk(2 c) - 5
Stir and heat 15 minutes longer.
- 6
DO NOT BOIL.
- 7
Serve with parsley or chives.
parsley or chives
Nutrition Facts
Per serving
Rate this recipe
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Sioux Fish Chowder
A Uncategorized recipe with chopped onion, cubed potatoes, salt. Ready in 50 min, serves 4.
Curated byKavya Sharma🇮🇳
Directions
7 steps- 1
Add potatoes, onions, salt and pepper to water.
chopped onion(1 c)cubed potatoes(4 c)salt(1 tsp)pepper(0.1 tsp)boiling water(1 qt) - 2
Cook about 10 minutes until vegetables are soft, but not completely cooked.
- 3
Add fish and cook 10 minutes.
raw fish 3/4-inch cubes(5 c) - 4
Add milk and light cream.
milk(2 c) - 5
Stir and heat 15 minutes longer.
- 6
DO NOT BOIL.
- 7
Serve with parsley or chives.
parsley or chives
About this recipe
A Uncategorized recipe with chopped onion, cubed potatoes, salt. Ready in 50 min, serves 4.
Nutrition Facts
Per serving (4 servings)
Rate this recipe
