What2Eat
Sioux Fish Chowder
Uncategorized

Sioux Fish Chowder

A Uncategorized recipe with chopped onion, cubed potatoes, salt. Ready in –, serves 4.

Curated byKavya Sharma🇮🇳

Calories
kcal
Estimated Cost
225-375
Servings Scaler
4

Instructions

7 steps
  1. 1

    Add potatoes, onions, salt and pepper to water.

    chopped onion(1 c)cubed potatoes(4 c)salt(1 tsp)pepper(0.1 tsp)boiling water(1 qt)
  2. 2

    Cook about 10 minutes until vegetables are soft, but not completely cooked.

  3. 3

    Add fish and cook 10 minutes.

    raw fish 3/4-inch cubes(5 c)
  4. 4

    Add milk and light cream.

    milk(2 c)
  5. 5

    Stir and heat 15 minutes longer.

  6. 6

    DO NOT BOIL.

  7. 7

    Serve with parsley or chives.

    parsley or chives

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