Spicy Christmas Pickles
A Uncategorized recipe with jar dill pickles, bag sugar, bottle louisiana hot sauce. Ready in 15 min, serves 4.
Curated byKavya Sharma🇮🇳
- 1
Drain juice from pickles and discard.
jar dill pickles(1 gal) - 2
Slice pickles into spears and put in jar.
jar dill pickles(1 gal) - 3
Add hot sauce, garlic and 1/3 of sugar.
bag sugar(5 lb)bottle louisiana hot sauce(1)garlic cloves chopped(3) - 4
Screw on lid tightly.
- 5
Gently mix pickles with sugar and spices by tipping jar back and forth.
jar dill pickles(1 gal)bag sugar(5 lb) - 6
Leave on counter at room temperature for 1 week.
- 7
As sugar dissolves, add more sugar until all sugar is used.
bag sugar(5 lb) - 8
Mix pickles daily.
jar dill pickles(1 gal) - 9
Pickles will be dark green when all sugar is absorbed.
jar dill pickles(1 gal)bag sugar(5 lb)
Nutrition Facts
Per serving
Rate this recipe
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Spicy Christmas Pickles
A Uncategorized recipe with jar dill pickles, bag sugar, bottle louisiana hot sauce. Ready in 15 min, serves 4.
Curated byKavya Sharma🇮🇳
Directions
9 steps- 1
Drain juice from pickles and discard.
jar dill pickles(1 gal) - 2
Slice pickles into spears and put in jar.
jar dill pickles(1 gal) - 3
Add hot sauce, garlic and 1/3 of sugar.
bag sugar(5 lb)bottle louisiana hot sauce(1)garlic cloves chopped(3) - 4
Screw on lid tightly.
- 5
Gently mix pickles with sugar and spices by tipping jar back and forth.
jar dill pickles(1 gal)bag sugar(5 lb) - 6
Leave on counter at room temperature for 1 week.
- 7
As sugar dissolves, add more sugar until all sugar is used.
bag sugar(5 lb) - 8
Mix pickles daily.
jar dill pickles(1 gal) - 9
Pickles will be dark green when all sugar is absorbed.
jar dill pickles(1 gal)bag sugar(5 lb)
About this recipe
A Uncategorized recipe with jar dill pickles, bag sugar, bottle louisiana hot sauce. Ready in 15 min, serves 4.
Nutrition Facts
Per serving (4 servings)
Rate this recipe
