Spicy Sweet Potato Hash Brown Waffles Recipe
A eggetarian Continental recipe with sweet potato - grated, whole eggs, milk. Ready in 45 min, serves 4.
Curated byLucas Dubois🇫🇷
- 1
To begin making the Spicy Sweet Potato Hash Brown Waffles Recipe, Keep the sweet potato grated and kept ready in a bowl
sweet potato - grated(1 cup) - 2
Into the same bowl, break an egg, add chopped onion, milk, and spice powders like red chilli powder, cumin powder, pepper powder, seasonings like oregano and dried thyme into the bowl
milk(1/4 cup)onion - finely chopped(1)red chilli powder(1 tablespoon)black pepper powder(1 teaspoon)cumin powder (jeera)(1 teaspoon)dried oregano(1 teaspoon)dried thyme leaves(1 teaspoon) - 3
Beat well, heat the waffle maker by the side and keep it ready
- 4
Once the waffle plates get hot, grease the plates with enough butter so that the waffle does not get stuck into the groves
- 5
Slowly pour the whisked Sweet Potato Hash Brown Waffles mixture into the waffle maker, just enough so that it fills up
sweet potato - grated(1 cup) - 6
Close the waffle maker and let it cook for at least 15 minutes
- 7
Open after 5 to 7 minutes and you will see the Sweet Potato waffles have risen and has changed to light brown color
sweet potato - grated(1 cup) - 8
Slowly lift the Sweet Potato waffles and serve it onto your serving plate
sweet potato - grated(1 cup) - 9
Serve the Spicy Sweet Potato Hash Brown Waffles Recipe along with bowl of sour cream, Corn Pineapple Salsa Salad and cup of coffee to make it a complete Breakfast meal of its own
sweet potato - grated(1 cup)
Nutrition Facts
Per serving
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Spicy Sweet Potato Hash Brown Waffles Recipe
A eggetarian Continental recipe with sweet potato - grated, whole eggs, milk. Ready in 45 min, serves 4.
Curated byLucas Dubois🇫🇷
Directions
9 steps- 1
To begin making the Spicy Sweet Potato Hash Brown Waffles Recipe, Keep the sweet potato grated and kept ready in a bowl
sweet potato - grated(1 cup) - 2
Into the same bowl, break an egg, add chopped onion, milk, and spice powders like red chilli powder, cumin powder, pepper powder, seasonings like oregano and dried thyme into the bowl
milk(1/4 cup)onion - finely chopped(1)red chilli powder(1 tablespoon)black pepper powder(1 teaspoon)cumin powder (jeera)(1 teaspoon)dried oregano(1 teaspoon)dried thyme leaves(1 teaspoon) - 3
Beat well, heat the waffle maker by the side and keep it ready
- 4
Once the waffle plates get hot, grease the plates with enough butter so that the waffle does not get stuck into the groves
- 5
Slowly pour the whisked Sweet Potato Hash Brown Waffles mixture into the waffle maker, just enough so that it fills up
sweet potato - grated(1 cup) - 6
Close the waffle maker and let it cook for at least 15 minutes
- 7
Open after 5 to 7 minutes and you will see the Sweet Potato waffles have risen and has changed to light brown color
sweet potato - grated(1 cup) - 8
Slowly lift the Sweet Potato waffles and serve it onto your serving plate
sweet potato - grated(1 cup) - 9
Serve the Spicy Sweet Potato Hash Brown Waffles Recipe along with bowl of sour cream, Corn Pineapple Salsa Salad and cup of coffee to make it a complete Breakfast meal of its own
sweet potato - grated(1 cup)
About this recipe
A eggetarian Continental recipe with sweet potato - grated, whole eggs, milk. Ready in 45 min, serves 4.
Nutrition Facts
Per serving (4 servings)
Rate this recipe
