Strawberry Refrigerator Cake
A Uncategorized recipe with 4 serving size pkg vanilla instant pudding, milk, cool whip thawed. Ready in 4h 15m, serves 4.
Curated byKavya Sharma🇮🇳
- 1
Preheat oven to 350°.
- 2
Grease and flour a 13 x 9 x 2-inch pan.
- 3
Prepare and bake cake according to package directions (follow Basic recipe).
- 4
Poke holes 1-inch apart in top of cake using handle from wooden spoon.
- 5
Puree thawed strawberries with juice in blender.
cool whip thawed(2 c)fresh strawberries for garnish - 6
Spoon evenly over top of cake allowing mixture to soak into holes.
- 7
Prepare pudding mix following package directions using 1 cup milk.
4 serving size pkg vanilla instant pudding(1)milk(1 c) - 8
Fold Cool Whip into pudding mixture.
4 serving size pkg vanilla instant pudding(1)cool whip thawed(2 c) - 9
Spread over cake.
- 10
Refrigerate at least 4 hours.
- 11
When ready to serve, cut into squares and garnish each square with fresh strawberries.
fresh strawberries for garnish - 12
Hint: Topping will spread easier if dropped by spoonfuls over the cake, then spread gently.
Nutrition Facts
Per serving
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Strawberry Refrigerator Cake
A Uncategorized recipe with 4 serving size pkg vanilla instant pudding, milk, cool whip thawed. Ready in 4h 15m, serves 4.
Curated byKavya Sharma🇮🇳
Directions
12 steps- 1
Preheat oven to 350°.
- 2
Grease and flour a 13 x 9 x 2-inch pan.
- 3
Prepare and bake cake according to package directions (follow Basic recipe).
- 4
Poke holes 1-inch apart in top of cake using handle from wooden spoon.
- 5
Puree thawed strawberries with juice in blender.
cool whip thawed(2 c)fresh strawberries for garnish - 6
Spoon evenly over top of cake allowing mixture to soak into holes.
- 7
Prepare pudding mix following package directions using 1 cup milk.
4 serving size pkg vanilla instant pudding(1)milk(1 c) - 8
Fold Cool Whip into pudding mixture.
4 serving size pkg vanilla instant pudding(1)cool whip thawed(2 c) - 9
Spread over cake.
- 10
Refrigerate at least 4 hours.
- 11
When ready to serve, cut into squares and garnish each square with fresh strawberries.
fresh strawberries for garnish - 12
Hint: Topping will spread easier if dropped by spoonfuls over the cake, then spread gently.
About this recipe
A Uncategorized recipe with 4 serving size pkg vanilla instant pudding, milk, cool whip thawed. Ready in 4h 15m, serves 4.
Nutrition Facts
Per serving (4 servings)
Rate this recipe
