Veg
Tomato Rice With Basil Recipe
🌱 Vegetarian
IndianLunchVegetarian

Tomato Rice With Basil Recipe

A vegetarian Indian recipe with कप चावल - या ब्राउन चावल, टमाटर, हरी मिर्च - बारीक काट ले. Ready in 50 min, serves 4.

Curated byAarav Mehta🇮🇳

50 minTotal Time20m prep · 30m cook
4Servings
250-400Est. Cost
MediumDifficulty
Directions10 steps
  1. 1

    To make Tomato Rice with Basil Recipe, first pour water in a saucepan with tomatoes as per the experiment

  2. 2

    Cook for 10 to 15 minutes until the top layer of tomatoes begins to form

  3. 3

    Take out the tomato chick and chop them finely

  4. 4

    Keep it aside

  5. 5

    Heat olive oil in a pan

  6. 6

    Add the garlic, green chilies and cook for 2 to 3 minutes

  7. 7

    Now add chopped tomatoes, basil leaves and cook for 2 to 3 minutes

  8. 8

    After 2 to 3 minutes, add rice, salt, pepper powder to it and cook it for 2 minutes

  9. 9

    After cooking, turn off the gas and garnish with green coriander and basil

  10. 10

    Serve the tomato rice with basil for dinner with your favorite Raita

Nutrition Facts

Per serving

180 kcal
Protein4.5g
Carbs9.4g
Fat5g
Fiber1.9g

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