What2Eat
Tropical Healthy Fruit Soup
Uncategorized

Tropical Healthy Fruit Soup

A Uncategorized recipe with chopped papaya remove seeds, crushed pineapple, diced mango. Ready in –, serves 4.

Curated byKavya Sharma🇮🇳

Calories
kcal
Estimated Cost
175-325
Servings Scaler
4

Instructions

7 steps
  1. 1

    Put as many cups of fruit at a time as the blender will hold, adding nutmeg and extract as you go.

    nutmeg(1 tsp)vanilla or lemon extract(1 tsp)
  2. 2

    Puree until smooth.

  3. 3

    You can freeze fruit first if you want soup to be really cold.

  4. 4

    Fruit soup can be as thick as bisque by combining puree with buttermilk, sour cream (light) or yogurt.

  5. 5

    Use a quarter to half the amount of fruit puree or you can make fruit consume without dairy products and thinning it with sparkling water, tea, cranberry or orange juice.

  6. 6

    You can also add pieces of whole fruit to the soup.

  7. 7

    Either version can be poured over ice cream, frozen yogurt or sherbet.

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