ContinentalStarterVegan

Vegan Hot Chocolate Recipe

Name: Vegan Hot Chocolate Recipe
Cook time: 10 min
Total time: 10 min
Yield: 4 servings
Cuisine: Continental
Ingredients: 1 liter soy milk - or almond milk; 1/4 cup cocoa powder; 1 pinch salt; 1/4 cup cane sugar - or coconut sugar; 1 tablespoon vanilla extract; 60 grams chocolate bar - dairy free

A vegan Continental recipe with liter soy milk - or almond milk, cocoa powder, pinch salt. Ready in 10 min, serves 4.

Curated byLucas Dubois🇫🇷

Calories

490kcal

Estimated Cost

₹150-300

Carbs62g

Protein27g

Fats15g

Servings Scaler

Instructions

6 steps

1
To prepare Vegan hot Chocolate Recipe, get prep with all the ingredients first
chocolate bar - dairy free(60 grams)
2
In a Saucepan add cocoa powder, cane sugar, salt, vanilla and 1/2 cup of soy milk into a Blender and whisk until ingredients have combined smoothly
liter soy milk - or almond milk(1)cocoa powder(1/4 cup)pinch salt(1)cane sugar - or coconut sugar(1/4 cup)vanilla extract(1 tablespoon)
3
Now whisk in the remaining soy milk (or almond milk)
liter soy milk - or almond milk(1)
4
Turn on the heat and slowly bring it to a boil and turn off the heat and drop the dairy free chocolate (if using) and stir
chocolate bar - dairy free(60 grams)
5
Alternately, break chocolate and divide into 4 cups (optional), pour the hot chocolate into the cups
chocolate bar - dairy free(60 grams)
6
Serve vegan hot chocolate recipe with Pretzel salad or Whole Wheat Banana Bread Recipe (with Eggless & Vegan Options) during evening
chocolate bar - dairy free(60 grams)

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Recipe Source: archanaskitchen.com

ContinentalStarterVegan

Vegan Hot Chocolate Recipe

A vegan Continental recipe with liter soy milk - or almond milk, cocoa powder, pinch salt. Ready in 10 min, serves 4.

Curated byLucas Dubois🇫🇷

Cook Time10 min

Calories

490kcal

Est. Cost₹150-₹300

Serving Size1 portion

Estimated Nutrition Highlights

Carbohydrates

62g(51%)

Protein

27g(22%)

Fats

15g(27%)

Interactive Servings Scaler

Scale the servings dynamically to update the ingredient checklist counts.

Ingredients Checklist

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Directions

6 steps

1
To prepare Vegan hot Chocolate Recipe, get prep with all the ingredients first
chocolate bar - dairy free(60 grams)
2
In a Saucepan add cocoa powder, cane sugar, salt, vanilla and 1/2 cup of soy milk into a Blender and whisk until ingredients have combined smoothly
liter soy milk - or almond milk(1)cocoa powder(1/4 cup)pinch salt(1)cane sugar - or coconut sugar(1/4 cup)vanilla extract(1 tablespoon)
3
Now whisk in the remaining soy milk (or almond milk)
liter soy milk - or almond milk(1)
4
Turn on the heat and slowly bring it to a boil and turn off the heat and drop the dairy free chocolate (if using) and stir
chocolate bar - dairy free(60 grams)
5
Alternately, break chocolate and divide into 4 cups (optional), pour the hot chocolate into the cups
chocolate bar - dairy free(60 grams)
6
Serve vegan hot chocolate recipe with Pretzel salad or Whole Wheat Banana Bread Recipe (with Eggless & Vegan Options) during evening
chocolate bar - dairy free(60 grams)