Veggie Rava Idli (Recipe In Hindi)
A vegetarian South Indian Recipes recipe with - / 2 semolina, yogurt, ginger - grated. Ready in 45 min, serves 15.
Curated byAditi Iyer🇮🇳
Instructions
11 steps- 1
To make Vegetable Rava Idli, firstly mix semolina, curd and water in a large bowl
- / 2 semolina(1 cup)water(1 cup) - 2
Mix it well
- 3
After this, add corn, carrot, peas, ginger, coriander and salt
ginger - grated(1)sweet corn(1/2 cup)green peas(1/2 cup)coriander - finely chopped hua(1/2 cup)salt - to tasteino fruit salt(1 teaspoon) - 4
Mix them and keep aside
- 5
Now heat the oil in a small pan
oil(1 tablespoon) - 6
When it gets slightly hot, add mustard seeds, chana dal, curry leaves and chili flakes
mustard(1 tablespoon)chana dal(1/2 tablespoon)curry leaves(10)red chilli flakes(1 teaspoon) - 7
Keep it aside for a few seconds
- 8
Now add the tempering to the semolina and mix it well
- / 2 semolina(1 cup) - 9
Before stirring the idli, add the fruit salt and mix it
salt - to tasteino fruit salt(1 teaspoon) - 10
Now apply some oil on the idli steamer and fill the idli mixture in it
oil(1 tablespoon) - 11
Steam it for at least 12 to 15 minutes and serve hot
Rate this recipe
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Veggie Rava Idli (Recipe In Hindi)
A vegetarian South Indian Recipes recipe with - / 2 semolina, yogurt, ginger - grated. Ready in 45 min, serves 15.
Curated byAditi Iyer🇮🇳
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Directions
11 steps- 1
To make Vegetable Rava Idli, firstly mix semolina, curd and water in a large bowl
- / 2 semolina(1 cup)water(1 cup) - 2
Mix it well
- 3
After this, add corn, carrot, peas, ginger, coriander and salt
ginger - grated(1)sweet corn(1/2 cup)green peas(1/2 cup)coriander - finely chopped hua(1/2 cup)salt - to tasteino fruit salt(1 teaspoon) - 4
Mix them and keep aside
- 5
Now heat the oil in a small pan
oil(1 tablespoon) - 6
When it gets slightly hot, add mustard seeds, chana dal, curry leaves and chili flakes
mustard(1 tablespoon)chana dal(1/2 tablespoon)curry leaves(10)red chilli flakes(1 teaspoon) - 7
Keep it aside for a few seconds
- 8
Now add the tempering to the semolina and mix it well
- / 2 semolina(1 cup) - 9
Before stirring the idli, add the fruit salt and mix it
salt - to tasteino fruit salt(1 teaspoon) - 10
Now apply some oil on the idli steamer and fill the idli mixture in it
oil(1 tablespoon) - 11
Steam it for at least 12 to 15 minutes and serve hot
Rate this recipe
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