Watergate Salad
A Uncategorized recipe with jell-o pistachio pudding mix large, 20 oz can crushed pineapple, large container cool whip. Ready in 15 min, serves 8.
Curated byKavya Sharma🇮🇳
- 1
Mix dry pistachio pudding mix in medium-large bowl with crushed pineapple.
jell-o pistachio pudding mix large(1 pkg)20 oz can crushed pineapple(1)large container cool whip(1) - 2
Add Cool Whip and marshmallows.
large container cool whip(1)miniature marshmallows(1/2 c) - 3
Mix well and chill before serving.
- 4
Refrigerate.
- 5
Serves 8 to 10.
Nutrition Facts
Per serving
Rate this recipe
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Watergate Salad
A Uncategorized recipe with jell-o pistachio pudding mix large, 20 oz can crushed pineapple, large container cool whip. Ready in 15 min, serves 8.
Curated byKavya Sharma🇮🇳
Directions
5 steps- 1
Mix dry pistachio pudding mix in medium-large bowl with crushed pineapple.
jell-o pistachio pudding mix large(1 pkg)20 oz can crushed pineapple(1)large container cool whip(1) - 2
Add Cool Whip and marshmallows.
large container cool whip(1)miniature marshmallows(1/2 c) - 3
Mix well and chill before serving.
- 4
Refrigerate.
- 5
Serves 8 to 10.
About this recipe
A Uncategorized recipe with jell-o pistachio pudding mix large, 20 oz can crushed pineapple, large container cool whip. Ready in 15 min, serves 8.
Nutrition Facts
Per serving (8 servings)
Rate this recipe
