What2Eat
Watermelon, Chena, Cucumber With Soy Dressing Recipe
ContinentalStarterVegetarian

Watermelon, Chena, Cucumber With Soy Dressing Recipe

A vegetarian Continental recipe with watermelon - cut into triangles, cucumber - sliced, chenna (homemade cottage cheese). Ready in 25 min, serves 4.

Curated byLucas Dubois🇫🇷

Calories
480kcal
Estimated Cost
200-350
Carbs56g
Protein35g
Fats13g
Servings Scaler
4

Instructions

5 steps
  1. 1

    To begin making the Watermelon, Chena Cucumber With Soy Dressing Recipe, prep all the ingredients and keep it ready

    watermelon - cut into triangles(1/2)cucumber - sliced(1)
  2. 2

    Mix in all the ingredients for the dressing in a bowl and add the water melon and cucumber

    cucumber - sliced(1)
  3. 3

    Mix well

  4. 4

    Serve it on a plate and place some crumbled chena over it and sprinkle with mint leaves and pistachios

    mint leaves (pudina)(1/2 cup)pistachios - crushed(10)
  5. 5

    Serve the Watermelon, Chena Cucumber With Soy Dressing Recipe along with quiche or tossed Mexican rice

    watermelon - cut into triangles(1/2)cucumber - sliced(1)

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