Zesty Grilled Pork Medallions
A Uncategorized recipe with salsa, sugar, sweet and sour sauce. Ready in 55 min, serves 4.
Curated byKavya Sharma🇮🇳
- 1
In a bowl, combine the first 7 ingredients; mix well.
- 2
Set aside 1 cup for dipping; cover and refrigerate.
- 3
Pour remaining marinade into a large resealable plastic bag; add the pork.
pork tenderloins about 1 lb each(2) - 4
Seal bag and turn to coat; refrigerate overnight.
- 5
Drain and discard marinade.
- 6
Grill pork, covered, over indirect medium heat for 30 to 40 minutes or until a meat thermometer reads 160°.
pork tenderloins about 1 lb each(2) - 7
Warm the dipping sauce; serve with sliced pork.
sweet and sour sauce(4 1/2 tsp)green taco sauce(1 tbsp)of hot pepper saucepork tenderloins about 1 lb each(2) - 8
Yield: 6 to 8 servings.
Nutrition Facts
Per serving
Rate this recipe
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Zesty Grilled Pork Medallions
A Uncategorized recipe with salsa, sugar, sweet and sour sauce. Ready in 55 min, serves 4.
Curated byKavya Sharma🇮🇳
Directions
8 steps- 1
In a bowl, combine the first 7 ingredients; mix well.
- 2
Set aside 1 cup for dipping; cover and refrigerate.
- 3
Pour remaining marinade into a large resealable plastic bag; add the pork.
pork tenderloins about 1 lb each(2) - 4
Seal bag and turn to coat; refrigerate overnight.
- 5
Drain and discard marinade.
- 6
Grill pork, covered, over indirect medium heat for 30 to 40 minutes or until a meat thermometer reads 160°.
pork tenderloins about 1 lb each(2) - 7
Warm the dipping sauce; serve with sliced pork.
sweet and sour sauce(4 1/2 tsp)green taco sauce(1 tbsp)of hot pepper saucepork tenderloins about 1 lb each(2) - 8
Yield: 6 to 8 servings.
About this recipe
A Uncategorized recipe with salsa, sugar, sweet and sour sauce. Ready in 55 min, serves 4.
Nutrition Facts
Per serving (4 servings)
Rate this recipe
