Amish Chicken Corn Soup
A Uncategorized recipe with cut up chicken, water, med onion chopped. Ready in 35 min, serves 3.
Curated byKavya Sharma🇮🇳
- 1
Simmer chicken in boiling water until tender, remove bones and skin, strain the stock.
cut up chicken(2 lbs)water(5 cups) - 2
Return stock and chicken to the pot, add onions, celery and corn.
cut up chicken(2 lbs)med onion chopped(1)chopped celery(1/2 cup)corn(2 cups) - 3
Simmer until vegetables are tender.
- 4
Mix flour with egg and milk.
flour(1 cup)milk(1/4 cup) - 5
Rub mixture with a fork till it crumbles, drop crumbs in soup.
- 6
Cook 10 more minutes covered.
- 7
Serves 3 to 4.
Nutrition Facts
Per serving
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Amish Chicken Corn Soup
A Uncategorized recipe with cut up chicken, water, med onion chopped. Ready in 35 min, serves 3.
Curated byKavya Sharma🇮🇳
Directions
7 steps- 1
Simmer chicken in boiling water until tender, remove bones and skin, strain the stock.
cut up chicken(2 lbs)water(5 cups) - 2
Return stock and chicken to the pot, add onions, celery and corn.
cut up chicken(2 lbs)med onion chopped(1)chopped celery(1/2 cup)corn(2 cups) - 3
Simmer until vegetables are tender.
- 4
Mix flour with egg and milk.
flour(1 cup)milk(1/4 cup) - 5
Rub mixture with a fork till it crumbles, drop crumbs in soup.
- 6
Cook 10 more minutes covered.
- 7
Serves 3 to 4.
About this recipe
A Uncategorized recipe with cut up chicken, water, med onion chopped. Ready in 35 min, serves 3.
Nutrition Facts
Per serving (3 servings)
Rate this recipe
