Avalakki Porridge In Warm Spiced Berries Recipe
A vegetarian South Indian Recipes recipe with poha (flattened rice), ripe bananas - mashed, coconut milk - or regular milk. Ready in 25 min, serves 3.
Curated byAditi Iyer🇮🇳
- 1
To begin making the Avalakki Porridge In Warm Spiced Berries recipe, wash Avalakki properly with water using a colander
blackberries - or any other berries(1/2 cup) - 2
In a saucepan bring milk to a gentle boil, add mashed banana and avalakki and cook till soft
ripe bananas - mashed(1/2 cup)coconut milk - or regular milk(1 cup) - 3
Don’t worry if it goes mushy, it will only add a creamy texture
- 4
In another saucepan bring orange juice, berries and few orange segments to a boil and cook until all the berries have mushed up and soft add honey, vanilla and pepper powder
honey - or maple syrup(1 tablespoon)orange - juiced(1/2)orange - segmented fruit(1/2)blackberries - or any other berries(1/2 cup)black pepper powder(1/2 teaspoon)vanilla extract(1/2 teaspoon)peanut butter - or any other nut butter (optional)(1 tablespoon) - 5
Mix well and turn of the heat
- 6
Serve the porridge with warm berry-orange mixture, remaining segmented oranges and nut butter for a healthy breakfast
orange - juiced(1/2)orange - segmented fruit(1/2)peanut butter - or any other nut butter (optional)(1 tablespoon) - 7
Serve Avalakki Porridge in Warm Spiced Berries on its own for a healthy and wholesome breakfast
blackberries - or any other berries(1/2 cup)
Nutrition Facts
Per serving
Rate this recipe
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Avalakki Porridge In Warm Spiced Berries Recipe
A vegetarian South Indian Recipes recipe with poha (flattened rice), ripe bananas - mashed, coconut milk - or regular milk. Ready in 25 min, serves 3.
Curated byAditi Iyer🇮🇳
Directions
7 steps- 1
To begin making the Avalakki Porridge In Warm Spiced Berries recipe, wash Avalakki properly with water using a colander
blackberries - or any other berries(1/2 cup) - 2
In a saucepan bring milk to a gentle boil, add mashed banana and avalakki and cook till soft
ripe bananas - mashed(1/2 cup)coconut milk - or regular milk(1 cup) - 3
Don’t worry if it goes mushy, it will only add a creamy texture
- 4
In another saucepan bring orange juice, berries and few orange segments to a boil and cook until all the berries have mushed up and soft add honey, vanilla and pepper powder
honey - or maple syrup(1 tablespoon)orange - juiced(1/2)orange - segmented fruit(1/2)blackberries - or any other berries(1/2 cup)black pepper powder(1/2 teaspoon)vanilla extract(1/2 teaspoon)peanut butter - or any other nut butter (optional)(1 tablespoon) - 5
Mix well and turn of the heat
- 6
Serve the porridge with warm berry-orange mixture, remaining segmented oranges and nut butter for a healthy breakfast
orange - juiced(1/2)orange - segmented fruit(1/2)peanut butter - or any other nut butter (optional)(1 tablespoon) - 7
Serve Avalakki Porridge in Warm Spiced Berries on its own for a healthy and wholesome breakfast
blackberries - or any other berries(1/2 cup)
About this recipe
A vegetarian South Indian Recipes recipe with poha (flattened rice), ripe bananas - mashed, coconut milk - or regular milk. Ready in 25 min, serves 3.
Nutrition Facts
Per serving (3 servings)
Rate this recipe
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