Baked Fish, Spanish Style
A Uncategorized recipe with fish steaks or filets, salt, paprika. Ready in 45 min, serves 6.
Curated byKavya Sharma🇮🇳
- 1
From sunny Spain, a colorful, low calorie fish dish, garnished with a traditional Spanish medley of green peppers, tomatoes, onions and subtle seasonings.
fish steaks or filets(1 1/2 lb)pepper(1/4 tsp)green pepper cut into rings(1)tomato sliced(1)small onion sliced(1) - 2
If fish pieces are large, cut into serving pieces.
fish steaks or filets(1 1/2 lb)green pepper cut into rings(1) - 3
Arrange fish in ungreased square baking dish, 8 x 8 x 2-inches; sprinkle with salt, paprika and pepper.
fish steaks or filets(1 1/2 lb)salt(1 1/2 tsp)paprika(1/4 tsp)pepper(1/4 tsp)green pepper cut into rings(1) - 4
Top with green pepper rings and tomato and onion slices.
pepper(1/4 tsp)green pepper cut into rings(1)tomato sliced(1)small onion sliced(1) - 5
Mix lemon juice, oil and garlic; pour over fish.
fish steaks or filets(1 1/2 lb)lemon juice(2 tbsp)garlic finely chopped(1 clove)lemon wedges - 6
Cover and cook in 375° oven for 15 minutes.
- 7
Uncover and cook until fish flakes easily with fork, 10 to 15 minutes.
fish steaks or filets(1 1/2 lb) - 8
Garnish with lemon wedges.
lemon juice(2 tbsp)lemon wedges - 9
Serves 6.
Nutrition Facts
Per serving
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Baked Fish, Spanish Style
A Uncategorized recipe with fish steaks or filets, salt, paprika. Ready in 45 min, serves 6.
Curated byKavya Sharma🇮🇳
Directions
9 steps- 1
From sunny Spain, a colorful, low calorie fish dish, garnished with a traditional Spanish medley of green peppers, tomatoes, onions and subtle seasonings.
fish steaks or filets(1 1/2 lb)pepper(1/4 tsp)green pepper cut into rings(1)tomato sliced(1)small onion sliced(1) - 2
If fish pieces are large, cut into serving pieces.
fish steaks or filets(1 1/2 lb)green pepper cut into rings(1) - 3
Arrange fish in ungreased square baking dish, 8 x 8 x 2-inches; sprinkle with salt, paprika and pepper.
fish steaks or filets(1 1/2 lb)salt(1 1/2 tsp)paprika(1/4 tsp)pepper(1/4 tsp)green pepper cut into rings(1) - 4
Top with green pepper rings and tomato and onion slices.
pepper(1/4 tsp)green pepper cut into rings(1)tomato sliced(1)small onion sliced(1) - 5
Mix lemon juice, oil and garlic; pour over fish.
fish steaks or filets(1 1/2 lb)lemon juice(2 tbsp)garlic finely chopped(1 clove)lemon wedges - 6
Cover and cook in 375° oven for 15 minutes.
- 7
Uncover and cook until fish flakes easily with fork, 10 to 15 minutes.
fish steaks or filets(1 1/2 lb) - 8
Garnish with lemon wedges.
lemon juice(2 tbsp)lemon wedges - 9
Serves 6.
About this recipe
A Uncategorized recipe with fish steaks or filets, salt, paprika. Ready in 45 min, serves 6.
Nutrition Facts
Per serving (6 servings)
Rate this recipe
