What2Eat
Baked Fish with Parmesan-Sour Cream Sauce
Uncategorized

Baked Fish with Parmesan-Sour Cream Sauce

A Uncategorized recipe with pounds orange roughy tilapia flounder or any white fish fillets, 8-ounce container sour cream fat free works well, shredded parmesan cheese. Ready in –, serves 4.

Curated byKavya Sharma🇮🇳

Calories
kcal
Estimated Cost
200-350
Servings Scaler
4

Instructions

5 steps
  1. 1

    Place fillets in a single layer in a lightly greased 13x9-inch pan.

    pounds orange roughy tilapia flounder or any white fish fillets(1 1/2)
  2. 2

    Stir together sour cream and next 4 ingredients; spread mixture evenly over fillets.

    pounds orange roughy tilapia flounder or any white fish fillets(1 1/2)8-ounce container sour cream fat free works well(1)
  3. 3

    Sprinkle with breadcrumbs, and drizzle with butter.

    italian-seasoned breadcrumbs(2 tablespoons)butter or margarine melted(2 tablespoons)
  4. 4

    Bake at 350 degrees for 20-25 minutes or until fish flakes with a fork.

    pounds orange roughy tilapia flounder or any white fish fillets(1 1/2)
  5. 5

    Yield: 4-6 servings.

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