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Banana-Nut Bread Ii
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Uncategorized

Banana-Nut Bread Ii

A Uncategorized recipe with vegetable oil or butter softened, granulated sugar, eggs. Ready in 1h 10m, serves 4.

Curated byKavya Sharma🇮🇳

1h 10mTotal Time15m prep · 55m cook
4Servings
200-350Est. Cost
MediumDifficulty
Directions7 steps
  1. 1

    Preheat oven to 350°.

  2. 2

    Mix butter, sugar, and eggs together.

    vegetable oil or butter softened(1/2 c)granulated sugar(1 c)eggs(2)
  3. 3

    Fold in dry ingredients that have been sifted together.

    all-purpose flour sifted(1 1/2 c)
  4. 4

    Add mashed bananas and nuts.

    ripe bananas mashed(1 c)
  5. 5

    Bake in loaf pan 9 x 5-inch for 40 to 50 minutes.

  6. 6

    When done, cool 5 minutes in the pan.

  7. 7

    Then turn out on rack to cool.

Nutrition Facts

Per serving

534 kcal
Protein8.9g
Carbs79.1g
Fat21g
Fiber4.1g

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