Banana Sheera Recipe - Sweet Banana Halwa/ Pudding
A vegetarian Maharashtrian Recipes recipe with ripe bananas - chopped, cardamom (elaichi) pods/seeds, sooji (semolina/ rava). Ready in 25 min, serves 4.
Curated bySachin Deshmukh🇮🇳
- 1
To begin making the Banana Sheera Recipe toast the semolina on a flat tawa over a medium heat
- 2
Toast till it becomes light brown
- 3
Heat a sauce pan with milk, jaggery, water, cardamom, chopped bananas
ripe bananas - chopped(2)cardamom (elaichi) pods/seeds(1)milk(2 cups)hot water(1/2 cup)jaggery(1/4 cup) - 4
Allow it boil and add the toasted semolina and keep mixing to create no lumps
- 5
Switch off the heat and keep it covered
- 6
In another pan add the ghee and once it heated add the cashew nuts and raisins and roast them till the raisins bulge
ghee - for toasting(1/4 cup)cashew nuts(10)raisins(10) - 7
Add this hot ghee with nuts and raisins into the semolina mixture and mix well
ghee - for toasting(1/4 cup)cashew nuts(10)raisins(10) - 8
Serve the Banana Sheera Recipe can be serve along with a spicy upma which goes as a great combination for your morning breakfast
Nutrition Facts
Per serving
Rate this recipe
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Banana Sheera Recipe - Sweet Banana Halwa/ Pudding
A vegetarian Maharashtrian Recipes recipe with ripe bananas - chopped, cardamom (elaichi) pods/seeds, sooji (semolina/ rava). Ready in 25 min, serves 4.
Curated bySachin Deshmukh🇮🇳
Directions
8 steps- 1
To begin making the Banana Sheera Recipe toast the semolina on a flat tawa over a medium heat
- 2
Toast till it becomes light brown
- 3
Heat a sauce pan with milk, jaggery, water, cardamom, chopped bananas
ripe bananas - chopped(2)cardamom (elaichi) pods/seeds(1)milk(2 cups)hot water(1/2 cup)jaggery(1/4 cup) - 4
Allow it boil and add the toasted semolina and keep mixing to create no lumps
- 5
Switch off the heat and keep it covered
- 6
In another pan add the ghee and once it heated add the cashew nuts and raisins and roast them till the raisins bulge
ghee - for toasting(1/4 cup)cashew nuts(10)raisins(10) - 7
Add this hot ghee with nuts and raisins into the semolina mixture and mix well
ghee - for toasting(1/4 cup)cashew nuts(10)raisins(10) - 8
Serve the Banana Sheera Recipe can be serve along with a spicy upma which goes as a great combination for your morning breakfast
About this recipe
A vegetarian Maharashtrian Recipes recipe with ripe bananas - chopped, cardamom (elaichi) pods/seeds, sooji (semolina/ rava). Ready in 25 min, serves 4.
Nutrition Facts
Per serving (4 servings)
Rate this recipe
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