Barbecue Chicken Pizza
A Uncategorized recipe with boboli italian pizza crust 12 inch, 6 oz pkg louis rich grilled chicken breast strips, kraft original barbecue sauce. Ready in –, serves 4.
Curated byKavya Sharma🇮🇳
Instructions
6 steps- 1
Place pizza crust on ungreased cookie sheet.
boboli italian pizza crust 12 inch(1)8 oz pkg kraft natural shredded mozzarella and cheddar pizza cheese(1) - 2
Toss chicken with barbecue sauce; place evenly on crust.
boboli italian pizza crust 12 inch(1)6 oz pkg louis rich grilled chicken breast strips(1)kraft original barbecue sauce(1/3 c) - 3
Top with peppers, onion and cheese.
green pepper cut into strips(1)small red onion thinly sliced(1)8 oz pkg kraft natural shredded mozzarella and cheddar pizza cheese(1) - 4
Bake at 450 degrees on bottom oven rack for 10 to 12 minutes or until cheese is melted and pizza crust is golden brown.
boboli italian pizza crust 12 inch(1)8 oz pkg kraft natural shredded mozzarella and cheddar pizza cheese(1) - 5
Makes 4 to 6 servings.
- 6
Tip: For a crispier crust, bake pizza directly on oven rack.
boboli italian pizza crust 12 inch(1)8 oz pkg kraft natural shredded mozzarella and cheddar pizza cheese(1)
Rate this recipe
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Barbecue Chicken Pizza
A Uncategorized recipe with boboli italian pizza crust 12 inch, 6 oz pkg louis rich grilled chicken breast strips, kraft original barbecue sauce. Ready in –, serves 4.
Curated byKavya Sharma🇮🇳
Interactive Servings Scaler
Scale the servings dynamically to update the ingredient checklist counts.
Ingredients Checklist
Directions
6 steps- 1
Place pizza crust on ungreased cookie sheet.
boboli italian pizza crust 12 inch(1)8 oz pkg kraft natural shredded mozzarella and cheddar pizza cheese(1) - 2
Toss chicken with barbecue sauce; place evenly on crust.
boboli italian pizza crust 12 inch(1)6 oz pkg louis rich grilled chicken breast strips(1)kraft original barbecue sauce(1/3 c) - 3
Top with peppers, onion and cheese.
green pepper cut into strips(1)small red onion thinly sliced(1)8 oz pkg kraft natural shredded mozzarella and cheddar pizza cheese(1) - 4
Bake at 450 degrees on bottom oven rack for 10 to 12 minutes or until cheese is melted and pizza crust is golden brown.
boboli italian pizza crust 12 inch(1)8 oz pkg kraft natural shredded mozzarella and cheddar pizza cheese(1) - 5
Makes 4 to 6 servings.
- 6
Tip: For a crispier crust, bake pizza directly on oven rack.
boboli italian pizza crust 12 inch(1)8 oz pkg kraft natural shredded mozzarella and cheddar pizza cheese(1)
Rate this recipe
