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Beef with Wheat
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Uncategorized

Beef with Wheat

A Uncategorized recipe with 1- 1 1/2 lb boneless chuck, 1/2-3/4 c cracked wheat 2 washed drained, beef broth. Ready in 25 min, serves 4.

Curated byKavya Sharma🇮🇳

25 minTotal Time10m prep · 15m cook
4Servings
120-270Est. Cost
MediumDifficulty
Directions8 steps
  1. 1

    Wash meat, pat dry.

  2. 2

    Cover with water and bring to a boil.

  3. 3

    Cook 10 mins., discard water.

  4. 4

    Add fresh water and boil meat until tender.

  5. 5

    Shred meat, put back in water, add beef broth if needed for flavor.

    beef broth(1 can)
  6. 6

    Wash wheat, add to beef with spices.

    1/2-3/4 c cracked wheat 2 washed drainedbeef broth(1 can)
  7. 7

    Stir until wheat is cooked. 1-2 tbsp. of margarine or butter gives extra flavor.

    1/2-3/4 c cracked wheat 2 washed drained
  8. 8

    This can be made with chicken instead of beef. (I always use a small onion or clove of garlic to initial water then discard).

    beef broth(1 can)

Nutrition Facts

Per serving

180 kcal
Protein4.6g
Carbs9.4g
Fat2.1g
Fiber0.9g

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