
Cheesy Corn And Onion Toasts Recipe
A vegetarian Italian Recipes recipe with whole wheat brown bread - slices, onion - finely chopped, sweet corn - boiled. Ready in 10 min, serves 4.
Curated byKavya Sharma🇮🇳
- 1
To begin making the Cheesy Corn And Onion Toasts recipe, toast the whole wheat bread using a toaster, cut it into triangles and keep aside
whole wheat brown bread - slices(6)onion - finely chopped(1)sweet corn - boiled(1 cup)mozzarella cheese - cut into small cubes(1/2 cup) - 2
Heat oil in a cast iron pan, add the finely chopped onion, sauté till it turns transparent
onion - finely chopped(1) - 3
Add the boiled sweet corn, give it a good stir and cook for 2 to 3 minutes
sweet corn - boiled(1 cup) - 4
Add the dried thyme or any herbs of your choice, season with salt and pepper, mix and switch off the flame
green bell pepper (capsicum) - sliced(1)dried thyme leaves - or any dried or fresh herbs of your choice(1 teaspoon)black pepper powder(1/2 teaspoon)salt - to taste - 5
Now take each brown bread triangle, fill it with the corn and onion mix, load it up with the chopped mozzarella cheese cubes, place a slice of capsicum on top
whole wheat brown bread - slices(6)onion - finely chopped(1)sweet corn - boiled(1 cup)mozzarella cheese - cut into small cubes(1/2 cup) - 6
Likewise prepare the rest of the slices
whole wheat brown bread - slices(6) - 7
Place the slices in a microwave oven proof dish and cook it for 2 minutes on high, or until the cheese is fully melted on top
whole wheat brown bread - slices(6)mozzarella cheese - cut into small cubes(1/2 cup) - 8
Serve Cheesy Corn And Onion Toasts with Papaya Banana Smoothie or Chickoo Banana Date Smoothie for a healthy and delicious breakfast
onion - finely chopped(1)sweet corn - boiled(1 cup)
Nutrition Facts
Per serving
Rate this recipe
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Cheesy Corn And Onion Toasts Recipe
A vegetarian Italian Recipes recipe with whole wheat brown bread - slices, onion - finely chopped, sweet corn - boiled. Ready in 10 min, serves 4.
Curated byKavya Sharma🇮🇳
Directions
8 steps- 1
To begin making the Cheesy Corn And Onion Toasts recipe, toast the whole wheat bread using a toaster, cut it into triangles and keep aside
whole wheat brown bread - slices(6)onion - finely chopped(1)sweet corn - boiled(1 cup)mozzarella cheese - cut into small cubes(1/2 cup) - 2
Heat oil in a cast iron pan, add the finely chopped onion, sauté till it turns transparent
onion - finely chopped(1) - 3
Add the boiled sweet corn, give it a good stir and cook for 2 to 3 minutes
sweet corn - boiled(1 cup) - 4
Add the dried thyme or any herbs of your choice, season with salt and pepper, mix and switch off the flame
green bell pepper (capsicum) - sliced(1)dried thyme leaves - or any dried or fresh herbs of your choice(1 teaspoon)black pepper powder(1/2 teaspoon)salt - to taste - 5
Now take each brown bread triangle, fill it with the corn and onion mix, load it up with the chopped mozzarella cheese cubes, place a slice of capsicum on top
whole wheat brown bread - slices(6)onion - finely chopped(1)sweet corn - boiled(1 cup)mozzarella cheese - cut into small cubes(1/2 cup) - 6
Likewise prepare the rest of the slices
whole wheat brown bread - slices(6) - 7
Place the slices in a microwave oven proof dish and cook it for 2 minutes on high, or until the cheese is fully melted on top
whole wheat brown bread - slices(6)mozzarella cheese - cut into small cubes(1/2 cup) - 8
Serve Cheesy Corn And Onion Toasts with Papaya Banana Smoothie or Chickoo Banana Date Smoothie for a healthy and delicious breakfast
onion - finely chopped(1)sweet corn - boiled(1 cup)
About this recipe
A vegetarian Italian Recipes recipe with whole wheat brown bread - slices, onion - finely chopped, sweet corn - boiled. Ready in 10 min, serves 4.
Nutrition Facts
Per serving (4 servings)
Rate this recipe





