
Chicken Slices "Pollo En Rajas"
A Uncategorized recipe with chicken breasts skinned and boned, large onion sliced, chopped green chilies. Ready in 40 min, serves 4.
Curated byKavya Sharma🇮🇳
- 1
Cut chicken into long strips and season with salt and pepper on both sides.
chicken breasts skinned and boned(6)jalapeno pepper(1) - 2
Sauté until golden; set aside.
- 3
In 2 teaspoons olive oil, sauté onions.
large onion sliced(1) - 4
Add chicken strips; cover and turn heat to low.
chicken breasts skinned and boned(6) - 5
In a baking dish (sprayed with Pam), layer beginning with green chilies, jalapeno pepper, onions and top with chicken.
chicken breasts skinned and boned(6)large onion sliced(1)chopped green chilies(2 cans)jalapeno pepper(1) - 6
Begin layering again.
- 7
Top with Cheddar cheese.
cheddar cheese grated(1/2 c) - 8
When using optional ingredients, blend milk, jalapeno and sour cream in a blender.
jalapeno pepper(1)milk optional(1 c)sour cream optional(2 c) - 9
Layer as before.
- 10
Bake at 375° for 20 minutes.
- 11
Serve with black beans and rice.
- 12
Makes a great Spanish dish!.
Nutrition Facts
Per serving
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Chicken Slices "Pollo En Rajas"
A Uncategorized recipe with chicken breasts skinned and boned, large onion sliced, chopped green chilies. Ready in 40 min, serves 4.
Curated byKavya Sharma🇮🇳
Directions
12 steps- 1
Cut chicken into long strips and season with salt and pepper on both sides.
chicken breasts skinned and boned(6)jalapeno pepper(1) - 2
Sauté until golden; set aside.
- 3
In 2 teaspoons olive oil, sauté onions.
large onion sliced(1) - 4
Add chicken strips; cover and turn heat to low.
chicken breasts skinned and boned(6) - 5
In a baking dish (sprayed with Pam), layer beginning with green chilies, jalapeno pepper, onions and top with chicken.
chicken breasts skinned and boned(6)large onion sliced(1)chopped green chilies(2 cans)jalapeno pepper(1) - 6
Begin layering again.
- 7
Top with Cheddar cheese.
cheddar cheese grated(1/2 c) - 8
When using optional ingredients, blend milk, jalapeno and sour cream in a blender.
jalapeno pepper(1)milk optional(1 c)sour cream optional(2 c) - 9
Layer as before.
- 10
Bake at 375° for 20 minutes.
- 11
Serve with black beans and rice.
- 12
Makes a great Spanish dish!.
About this recipe
A Uncategorized recipe with chicken breasts skinned and boned, large onion sliced, chopped green chilies. Ready in 40 min, serves 4.
Nutrition Facts
Per serving (4 servings)
Rate this recipe





