Chicken Stew
A Uncategorized recipe with whole or 8 halves chicken breast, large diced potatoes, sliced okra. Ready in 8h 20m, serves 4.
Curated byKavya Sharma🇮🇳
- 1
Cook, debone and chop chicken.
whole or 8 halves chicken breast(1)chicken stock optional(3 c) - 2
Place in 5-quart cooker or crock-pot the chicken, tomatoes, potatoes, onion and okra; cook for 8 hours.
whole or 8 halves chicken breast(1)large diced potatoes(3)sliced okra(1/2 lb)chicken stock optional(3 c)28 oz can tomatoes(1)large diced onion(1) - 3
Add corn, ketchup and barbecue sauce.
ketchup(1/2 c)14 oz can cream-style corn(1)barbecue sauce(1/4 c) - 4
Cook 10 more minutes.
- 5
This makes the stew.
- 6
If you want soup, add the 3 cups chicken stock.
whole or 8 halves chicken breast(1)chicken stock optional(3 c)
Nutrition Facts
Per serving
Rate this recipe
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Chicken Stew
A Uncategorized recipe with whole or 8 halves chicken breast, large diced potatoes, sliced okra. Ready in 8h 20m, serves 4.
Curated byKavya Sharma🇮🇳
Directions
6 steps- 1
Cook, debone and chop chicken.
whole or 8 halves chicken breast(1)chicken stock optional(3 c) - 2
Place in 5-quart cooker or crock-pot the chicken, tomatoes, potatoes, onion and okra; cook for 8 hours.
whole or 8 halves chicken breast(1)large diced potatoes(3)sliced okra(1/2 lb)chicken stock optional(3 c)28 oz can tomatoes(1)large diced onion(1) - 3
Add corn, ketchup and barbecue sauce.
ketchup(1/2 c)14 oz can cream-style corn(1)barbecue sauce(1/4 c) - 4
Cook 10 more minutes.
- 5
This makes the stew.
- 6
If you want soup, add the 3 cups chicken stock.
whole or 8 halves chicken breast(1)chicken stock optional(3 c)
About this recipe
A Uncategorized recipe with whole or 8 halves chicken breast, large diced potatoes, sliced okra. Ready in 8h 20m, serves 4.
Nutrition Facts
Per serving (4 servings)
Rate this recipe
