Chicken-Vegetable Soup
A Uncategorized recipe with chicken broth, 28 oz can crushed tomatoes undrained, 16 oz can diced tomatoes undrained. Ready in –, serves 4.
Curated byKavya Sharma🇮🇳
Instructions
8 steps- 1
Bring first 8 ingredients to a boil in a Dutch oven; cover, reduce heat and simmer 30 minutes.
- 2
Stir in chicken and next 5 ingredients.
chicken broth(4 c)to 4 c chopped cooked chicken(3)chicken bouillon cubes(4) - 3
Stir together flour and 1/4 cup water until smooth.
all-purpose flour(2 tbsp)water(1/4 c) - 4
Stir into chicken mixture and bring to a boil.
chicken broth(4 c)to 4 c chopped cooked chicken(3)chicken bouillon cubes(4) - 5
Cover, reduce heat and simmer, stirring often, 6 to 8 minutes or until thickened.
- 6
Yield: 12 cups.
- 7
Prep: 15 minutes.
- 8
Cook: 38 minutes.
Rate this recipe
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Chicken-Vegetable Soup
A Uncategorized recipe with chicken broth, 28 oz can crushed tomatoes undrained, 16 oz can diced tomatoes undrained. Ready in –, serves 4.
Curated byKavya Sharma🇮🇳
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Directions
8 steps- 1
Bring first 8 ingredients to a boil in a Dutch oven; cover, reduce heat and simmer 30 minutes.
- 2
Stir in chicken and next 5 ingredients.
chicken broth(4 c)to 4 c chopped cooked chicken(3)chicken bouillon cubes(4) - 3
Stir together flour and 1/4 cup water until smooth.
all-purpose flour(2 tbsp)water(1/4 c) - 4
Stir into chicken mixture and bring to a boil.
chicken broth(4 c)to 4 c chopped cooked chicken(3)chicken bouillon cubes(4) - 5
Cover, reduce heat and simmer, stirring often, 6 to 8 minutes or until thickened.
- 6
Yield: 12 cups.
- 7
Prep: 15 minutes.
- 8
Cook: 38 minutes.
Rate this recipe
