Chili in Bread Bowls
A Uncategorized recipe with all-purpose flour, salt, pepper. Ready in –, serves 4.
Curated byKavya Sharma🇮🇳
Instructions
14 steps- 1
In a large resealable plastic bag, combine the flour, salt and pepper.
all-purpose flour(1 tbsp)salt(1/4 tsp)pepper(0.1 tsp)medium green pepper chopped(1)jalapeno pepper seeded and chopped(1)to 1/2 tsp cayenne pepper(1/4)large hard rolls(9)sour cream chopped green onions and sweet red pepper optional - 2
Add meat in batches.
each lean beef stew meat boneless skinless chicken breast and boneless pork cut into cubes(1/2 lb) - 3
Toss to coat.
- 4
In a large skillet, brown meat in oil in batches.
each lean beef stew meat boneless skinless chicken breast and boneless pork cut into cubes(1/2 lb)large hard rolls(9) - 5
Transfer to a 5-quart slow cooker with a slotted spoon.
- 6
Stir in onion, peppers, tomatoes, beans, tomato sauce and seasonings.
pepper(0.1 tsp)medium onion chopped(1)medium green pepper chopped(1)jalapeno pepper seeded and chopped(1)28 oz can diced tomatoes drained(1)16 oz can kidney beans rinsed and drained(1)15 1/2 oz can navy beans or great northern beans rinsed and drained(1)8 oz can tomato sauce(1)to 1/2 tsp cayenne pepper(1/4)sour cream chopped green onions and sweet red pepper optional - 7
Cover and cook on low for 7 to 8 hours or until the meat is tender.
each lean beef stew meat boneless skinless chicken breast and boneless pork cut into cubes(1/2 lb) - 8
Cut tops off rolls.
large hard rolls(9) - 9
Carefully hollow out bottom halves.
- 10
Spoon about 1 cup of chili into each roll.
each lean beef stew meat boneless skinless chicken breast and boneless pork cut into cubes(1/2 lb)chili powder(1 tbsp) - 11
Garnish with sour cream, onions and red pepper, if desired.
pepper(0.1 tsp)medium onion chopped(1)medium green pepper chopped(1)jalapeno pepper seeded and chopped(1)to 1/2 tsp cayenne pepper(1/4)sour cream chopped green onions and sweet red pepper optional - 12
Yield: 9 servings.
- 13
*Editor's Note: When cutting or seeding hot peppers, use rubber or plastic gloves to protect your hands.
pepper(0.1 tsp)medium green pepper chopped(1)jalapeno pepper seeded and chopped(1)to 1/2 tsp cayenne pepper(1/4)sour cream chopped green onions and sweet red pepper optional - 14
Avoid touching your face.
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Chili in Bread Bowls
A Uncategorized recipe with all-purpose flour, salt, pepper. Ready in –, serves 4.
Curated byKavya Sharma🇮🇳
Interactive Servings Scaler
Scale the servings dynamically to update the ingredient checklist counts.
Ingredients Checklist
Directions
14 steps- 1
In a large resealable plastic bag, combine the flour, salt and pepper.
all-purpose flour(1 tbsp)salt(1/4 tsp)pepper(0.1 tsp)medium green pepper chopped(1)jalapeno pepper seeded and chopped(1)to 1/2 tsp cayenne pepper(1/4)large hard rolls(9)sour cream chopped green onions and sweet red pepper optional - 2
Add meat in batches.
each lean beef stew meat boneless skinless chicken breast and boneless pork cut into cubes(1/2 lb) - 3
Toss to coat.
- 4
In a large skillet, brown meat in oil in batches.
each lean beef stew meat boneless skinless chicken breast and boneless pork cut into cubes(1/2 lb)large hard rolls(9) - 5
Transfer to a 5-quart slow cooker with a slotted spoon.
- 6
Stir in onion, peppers, tomatoes, beans, tomato sauce and seasonings.
pepper(0.1 tsp)medium onion chopped(1)medium green pepper chopped(1)jalapeno pepper seeded and chopped(1)28 oz can diced tomatoes drained(1)16 oz can kidney beans rinsed and drained(1)15 1/2 oz can navy beans or great northern beans rinsed and drained(1)8 oz can tomato sauce(1)to 1/2 tsp cayenne pepper(1/4)sour cream chopped green onions and sweet red pepper optional - 7
Cover and cook on low for 7 to 8 hours or until the meat is tender.
each lean beef stew meat boneless skinless chicken breast and boneless pork cut into cubes(1/2 lb) - 8
Cut tops off rolls.
large hard rolls(9) - 9
Carefully hollow out bottom halves.
- 10
Spoon about 1 cup of chili into each roll.
each lean beef stew meat boneless skinless chicken breast and boneless pork cut into cubes(1/2 lb)chili powder(1 tbsp) - 11
Garnish with sour cream, onions and red pepper, if desired.
pepper(0.1 tsp)medium onion chopped(1)medium green pepper chopped(1)jalapeno pepper seeded and chopped(1)to 1/2 tsp cayenne pepper(1/4)sour cream chopped green onions and sweet red pepper optional - 12
Yield: 9 servings.
- 13
*Editor's Note: When cutting or seeding hot peppers, use rubber or plastic gloves to protect your hands.
pepper(0.1 tsp)medium green pepper chopped(1)jalapeno pepper seeded and chopped(1)to 1/2 tsp cayenne pepper(1/4)sour cream chopped green onions and sweet red pepper optional - 14
Avoid touching your face.
Rate this recipe
