What2Eat
Chilled Avocado and Cucumber Soup
UncategorizedSoup

Chilled Avocado and Cucumber Soup

A Uncategorized recipe with large ripe avocados, large cucumbers, chicken broth. Ready in –, serves 4.

Curated byKavya Sharma🇮🇳

Calories
kcal
Estimated Cost
200-350
Servings Scaler
4

Instructions

10 steps
  1. 1

    Peel and seed avocados and cucumbers.

    large ripe avocados(2)large cucumbers(2)
  2. 2

    Blend avocados with 1 cup of broth until smooth in food processor or blender.

    large ripe avocados(2)chicken broth(2 c)
  3. 3

    Stir in lime juice.

    juice of 2 limes
  4. 4

    Set aside.

  5. 5

    Blend cucumbers, remaining 1 cup of broth and chilies until smooth.

    large cucumbers(2)chicken broth(2 c)diced green chilies(1/4 c)
  6. 6

    Combine with avocado mixture.

  7. 7

    Stir in cream and salt to taste.

    1/2 pt heavy cream(1 c)salt to taste
  8. 8

    Serve very cold.

  9. 9

    Garnish with chives, if desired.

    chopped chives optional
  10. 10

    Serves 4.

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