Chilled Avocado and Cucumber Soup
A Uncategorized recipe with large ripe avocados, large cucumbers, chicken broth. Ready in 30 min, serves 4.
Curated byKavya Sharma🇮🇳
- 1
Peel and seed avocados and cucumbers.
large ripe avocados(2)large cucumbers(2) - 2
Blend avocados with 1 cup of broth until smooth in food processor or blender.
large ripe avocados(2)chicken broth(2 c) - 3
Stir in lime juice.
juice of 2 limes - 4
Set aside.
- 5
Blend cucumbers, remaining 1 cup of broth and chilies until smooth.
large cucumbers(2)chicken broth(2 c)diced green chilies(1/4 c) - 6
Combine with avocado mixture.
- 7
Stir in cream and salt to taste.
1/2 pt heavy cream(1 c)salt to taste - 8
Serve very cold.
- 9
Garnish with chives, if desired.
chopped chives optional - 10
Serves 4.
Nutrition Facts
Per serving
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Chilled Avocado and Cucumber Soup
A Uncategorized recipe with large ripe avocados, large cucumbers, chicken broth. Ready in 30 min, serves 4.
Curated byKavya Sharma🇮🇳
Directions
10 steps- 1
Peel and seed avocados and cucumbers.
large ripe avocados(2)large cucumbers(2) - 2
Blend avocados with 1 cup of broth until smooth in food processor or blender.
large ripe avocados(2)chicken broth(2 c) - 3
Stir in lime juice.
juice of 2 limes - 4
Set aside.
- 5
Blend cucumbers, remaining 1 cup of broth and chilies until smooth.
large cucumbers(2)chicken broth(2 c)diced green chilies(1/4 c) - 6
Combine with avocado mixture.
- 7
Stir in cream and salt to taste.
1/2 pt heavy cream(1 c)salt to taste - 8
Serve very cold.
- 9
Garnish with chives, if desired.
chopped chives optional - 10
Serves 4.
About this recipe
A Uncategorized recipe with large ripe avocados, large cucumbers, chicken broth. Ready in 30 min, serves 4.
Nutrition Facts
Per serving (4 servings)
Rate this recipe
