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Coconut Snow Cake
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UncategorizedDessert

Coconut Snow Cake

A Uncategorized recipe with white or yellow cake mix, coconut pecan icing, sweetened whipped cream. Ready in 1h 10m, serves 4.

Curated byKavya Sharma🇮🇳

1h 10mTotal Time15m prep · 55m cook
4Servings
120-270Est. Cost
EasyDifficulty
Directions6 steps
  1. 1

    Prepare cake according to the directions on the box.

    white or yellow cake mix(1 box)
  2. 2

    Add coconut pecan icing and mix well.

    coconut pecan icing(1 can)shredded coconut
  3. 3

    Bake in a greased and floured Bundt pan at 350° for 35 to 40 minutes.

  4. 4

    Cool in pan 10 to 15 minutes.

  5. 5

    Remove cake from pan and allow to cool completely.

    white or yellow cake mix(1 box)
  6. 6

    Ice with whipped cream and top with shredded coconut.

    coconut pecan icing(1 can)sweetened whipped creamshredded coconut

Nutrition Facts

Per serving

180 kcal
Protein4.5g
Carbs22g
Fat5g
Fiber0.4g

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