Veg
Corn Vegetable Medley
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Uncategorized

Corn Vegetable Medley

A Uncategorized recipe with campbells new golden corn soup, milk, broccoli flowerets. Ready in 45 min, serves 6.

Curated byKavya Sharma🇮🇳

45 minTotal Time10m prep · 35m cook
6Servings
150-300Est. Cost
MediumDifficulty
Directions10 steps
  1. 1

    In saucepan, heat soup and milk to boiling, stirring often.

    campbells new golden corn soup(1 can)milk(1/2 c)
  2. 2

    Stir in vegetables.

  3. 3

    Return to boiling.

  4. 4

    Cover.

  5. 5

    Cook over low heat 20 minutes or until vegetables are tender, stirring often.

  6. 6

    Stir in cheese.

    shredded cheddar cheese optional(1/2 c)
  7. 7

    Heat through.

  8. 8

    Makes 6 servings.

  9. 9

    If desired, substitute 1 bag (16 ounces) frozen broccoli, carrots and cauliflower for fresh vegetables.

    broccoli flowerets(2 c)sliced carrots(1 c)
  10. 10

    Reduce cooking time to 15 minutes.

Nutrition Facts

Per serving

180 kcal
Protein4g
Carbs6.1g
Fat3.1g
Fiber1.3g

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