What2Eat
Crock-Pot Beef and Veggies
Uncategorized

Crock-Pot Beef and Veggies

A Uncategorized recipe with to 2 lb extra lean ground beef, green bell pepper chopped, medium onion chopped. Ready in –, serves 4.

Curated byKavya Sharma🇮🇳

Calories
kcal
Estimated Cost
350-500
Servings Scaler
4

Instructions

8 steps
  1. 1

    Brown the ground beef.

    to 2 lb extra lean ground beef(1 1/2)
  2. 2

    Transfer to crock-pot.

  3. 3

    Add remaining ingredients.

  4. 4

    Mix to combine.

  5. 5

    Cover and cook on low 7 to 9 hours (or high for 3 1/2 to 4 1/2 hours).

  6. 6

    Serve with brown rice.

  7. 7

    Serves 4 to 6.

  8. 8

    Cal-459, CHO-33, Pro-36, Fat-21.

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