What2Eat
Delma's Spinach Dip
UncategorizedStarter

Delma's Spinach Dip

A Uncategorized recipe with 10 oz pkg frozen chopped spinach, sour cream, mayonnaise. Ready in –, serves 4.

Curated byKavya Sharma🇮🇳

Calories
kcal
Estimated Cost
150-300
Servings Scaler
4

Instructions

4 steps
  1. 1

    Squeeze water out of thawed spinach.

    10 oz pkg frozen chopped spinach(1)
  2. 2

    Combine and mix all ingredients.

  3. 3

    Cover and chill at least 2 hours before serving.

  4. 4

    Best if made and refrigerated overnight.

Rate this recipe

You might also like