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Easy Chicken Enchilada Soup
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UncategorizedSoup

Easy Chicken Enchilada Soup

A Uncategorized recipe with 26 oz can chicken and rice soup, 10 oz can ro-tel tomatoes and chile peppers, 15 oz can beans black pinto or kidney. Ready in 25 min, serves 4.

Curated byKavya Sharma🇮🇳

25 minTotal Time10m prep · 15m cook
4Servings
125-275Est. Cost
EasyDifficulty
Directions1 steps
  1. 1

    Mix and warm to boil.

Nutrition Facts

Per serving

379 kcal
Protein63.2g
Carbs10.8g
Fat7.5g
Fiber2.2g

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