Eggless Fresh Cherry Cake Recipe
A vegetarian Continental recipe with vivatta maida, caster sugar - (or powdered sugar), milk - at room temperature. Ready in 50 min, serves 4.
Curated byLucas Dubois🇫🇷
Instructions
22 steps- 1
To begin making Eggless Fresh Cherry Cake Recipe, preheat oven to 350 degree F or 180 degree C for about 10 minutes
fresh cherries - pitted and chopped(1 cup) - 2
To make the Flax Meal Egg Replacer If your recipe asks for 2 eggs, measure 2 tablespoons of flax meal along with 6 tablespoons of water
tablespoons flax seed powder (flax meal)(2) - 3
Stir well and let the mixture rest for about 15 minutes
- 4
This process of resting helps the flax meal mixture develop a gelatinous consistency similar to eggs
tablespoons flax seed powder (flax meal)(2) - 5
To make the Cake Also, rinse,dry and pit all the cherries
fresh cherries - pitted and chopped(1 cup) - 6
Divide them into equal number or put them into two bowl in equal proportions
- 7
Cut the first portion in half and keep them aside on a paper towel, these will be placed on the top of the cake
- 8
Cut the remaining half in quarter and keep them aside on a paper towel, this will be folded with cake batter
- 9
In a bowl,add all purpose flour, baking powder and first javed cut cherries, mix them well
baking powder(1 teaspoon)pinch baking soda(1)fresh cherries - pitted and chopped(1 cup)tablespoons flax seed powder (flax meal)(2) - 10
Take another big bowl, add sugar, vegetable oil or melted butter, vanilla essence, beaten flax eggs and milk, and fold them with a spatula
caster sugar - (or powdered sugar)(3/4 cup)milk - at room temperature(1/2 cup)butter - melted or vegetable oil as needed(1/4 cup)vanilla extract(1 teaspoon)tablespoons flax seed powder (flax meal)(2) - 11
Remember not to mix fast, you can slowly fold in the flour mixture with liquid mixture until you get a smooth batter without lumps
- 12
Make a hole into the flour mixtures, pour the batter into the flour mixture slowly, mix them very well until the dry and wet ingredients are well combined
- 13
Line a 9 inch cake pan with a parchment paper and line the paper with butter
butter - melted or vegetable oil as needed(1/4 cup) - 14
Pour the cake batter into the cake pan and fill the pans about 2/3 full
- 15
After putting mixture in the pan and smoothing the surface, hold the pan with two hands and drop the tin three times to remove air bubbles
- 16
Garnish the top surface of cake with the halved cut cherries
fresh cherries - pitted and chopped(1 cup) - 17
Bake for 40 minutes until a toothpick inserted comes out clean
- 18
Baking time varies from oven to oven
baking powder(1 teaspoon)pinch baking soda(1) - 19
Hence keep a keen eye on the baking cake and monitor closely till done
baking powder(1 teaspoon)pinch baking soda(1) - 20
Remove from oven, let it be cool
- 21
Turn the cake onto a plate, dust with caster sugar, slice them and enjoy
caster sugar - (or powdered sugar)(3/4 cup) - 22
Serve Fresh Cherry Cake Recipe along with Masala Chai Recipe and Baked & Crisp Whole Wheat Methi Puri Recipe (Healthy Snack) for tea time
fresh cherries - pitted and chopped(1 cup)
Rate this recipe
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Eggless Fresh Cherry Cake Recipe
A vegetarian Continental recipe with vivatta maida, caster sugar - (or powdered sugar), milk - at room temperature. Ready in 50 min, serves 4.
Curated byLucas Dubois🇫🇷
Estimated Nutrition Highlights
Interactive Servings Scaler
Scale the servings dynamically to update the ingredient checklist counts.
Ingredients Checklist
Directions
22 steps- 1
To begin making Eggless Fresh Cherry Cake Recipe, preheat oven to 350 degree F or 180 degree C for about 10 minutes
fresh cherries - pitted and chopped(1 cup) - 2
To make the Flax Meal Egg Replacer If your recipe asks for 2 eggs, measure 2 tablespoons of flax meal along with 6 tablespoons of water
tablespoons flax seed powder (flax meal)(2) - 3
Stir well and let the mixture rest for about 15 minutes
- 4
This process of resting helps the flax meal mixture develop a gelatinous consistency similar to eggs
tablespoons flax seed powder (flax meal)(2) - 5
To make the Cake Also, rinse,dry and pit all the cherries
fresh cherries - pitted and chopped(1 cup) - 6
Divide them into equal number or put them into two bowl in equal proportions
- 7
Cut the first portion in half and keep them aside on a paper towel, these will be placed on the top of the cake
- 8
Cut the remaining half in quarter and keep them aside on a paper towel, this will be folded with cake batter
- 9
In a bowl,add all purpose flour, baking powder and first javed cut cherries, mix them well
baking powder(1 teaspoon)pinch baking soda(1)fresh cherries - pitted and chopped(1 cup)tablespoons flax seed powder (flax meal)(2) - 10
Take another big bowl, add sugar, vegetable oil or melted butter, vanilla essence, beaten flax eggs and milk, and fold them with a spatula
caster sugar - (or powdered sugar)(3/4 cup)milk - at room temperature(1/2 cup)butter - melted or vegetable oil as needed(1/4 cup)vanilla extract(1 teaspoon)tablespoons flax seed powder (flax meal)(2) - 11
Remember not to mix fast, you can slowly fold in the flour mixture with liquid mixture until you get a smooth batter without lumps
- 12
Make a hole into the flour mixtures, pour the batter into the flour mixture slowly, mix them very well until the dry and wet ingredients are well combined
- 13
Line a 9 inch cake pan with a parchment paper and line the paper with butter
butter - melted or vegetable oil as needed(1/4 cup) - 14
Pour the cake batter into the cake pan and fill the pans about 2/3 full
- 15
After putting mixture in the pan and smoothing the surface, hold the pan with two hands and drop the tin three times to remove air bubbles
- 16
Garnish the top surface of cake with the halved cut cherries
fresh cherries - pitted and chopped(1 cup) - 17
Bake for 40 minutes until a toothpick inserted comes out clean
- 18
Baking time varies from oven to oven
baking powder(1 teaspoon)pinch baking soda(1) - 19
Hence keep a keen eye on the baking cake and monitor closely till done
baking powder(1 teaspoon)pinch baking soda(1) - 20
Remove from oven, let it be cool
- 21
Turn the cake onto a plate, dust with caster sugar, slice them and enjoy
caster sugar - (or powdered sugar)(3/4 cup) - 22
Serve Fresh Cherry Cake Recipe along with Masala Chai Recipe and Baked & Crisp Whole Wheat Methi Puri Recipe (Healthy Snack) for tea time
fresh cherries - pitted and chopped(1 cup)
Rate this recipe
