Favorite (and Healthy) Muffins
A Uncategorized recipe with non-fat plain yogurt or non-fat sour cream, skim milk, sugar. Ready in 45 min, serves 12.
Curated byKavya Sharma🇮🇳
- 1
In large bowl, mix yogurt and milk well.
non-fat plain yogurt or non-fat sour cream(2/3 c)skim milk(2/3 c) - 2
Gently stir in dry ingredients just until moistened.
- 3
Blend in chocolate chips.
mini chocolate chips blueberries grated apple or sprinkled with cinnamon-sugar(1/2 c) - 4
Fill muffin cups 3/4 full.
- 5
Bake at 400° for 18 to 20 minutes or until browned.
- 6
Makes 12 muffins.
- 7
For cinnamon-sugar variation, sprinkle mixture generously in middle and lightly on top of muffins.
sugar(3/4 c)mini chocolate chips blueberries grated apple or sprinkled with cinnamon-sugar(1/2 c)
Nutrition Facts
Per serving
Rate this recipe
You might also like
Ingredients Checklist
Scan to Cook
Open this recipe page on your phone instantly by scanning the QR code.
Favorite (and Healthy) Muffins
A Uncategorized recipe with non-fat plain yogurt or non-fat sour cream, skim milk, sugar. Ready in 45 min, serves 12.
Curated byKavya Sharma🇮🇳
Directions
7 steps- 1
In large bowl, mix yogurt and milk well.
non-fat plain yogurt or non-fat sour cream(2/3 c)skim milk(2/3 c) - 2
Gently stir in dry ingredients just until moistened.
- 3
Blend in chocolate chips.
mini chocolate chips blueberries grated apple or sprinkled with cinnamon-sugar(1/2 c) - 4
Fill muffin cups 3/4 full.
- 5
Bake at 400° for 18 to 20 minutes or until browned.
- 6
Makes 12 muffins.
- 7
For cinnamon-sugar variation, sprinkle mixture generously in middle and lightly on top of muffins.
sugar(3/4 c)mini chocolate chips blueberries grated apple or sprinkled with cinnamon-sugar(1/2 c)
About this recipe
A Uncategorized recipe with non-fat plain yogurt or non-fat sour cream, skim milk, sugar. Ready in 45 min, serves 12.
Nutrition Facts
Per serving (12 servings)
Rate this recipe





