Favorite (and Healthy) Muffins
A Uncategorized recipe with non-fat plain yogurt or non-fat sour cream, skim milk, sugar. Ready in –, serves 12.
Curated byKavya Sharma🇮🇳
Instructions
7 steps- 1
In large bowl, mix yogurt and milk well.
non-fat plain yogurt or non-fat sour cream(2/3 c)skim milk(2/3 c) - 2
Gently stir in dry ingredients just until moistened.
- 3
Blend in chocolate chips.
mini chocolate chips blueberries grated apple or sprinkled with cinnamon-sugar(1/2 c) - 4
Fill muffin cups 3/4 full.
- 5
Bake at 400° for 18 to 20 minutes or until browned.
- 6
Makes 12 muffins.
- 7
For cinnamon-sugar variation, sprinkle mixture generously in middle and lightly on top of muffins.
sugar(3/4 c)mini chocolate chips blueberries grated apple or sprinkled with cinnamon-sugar(1/2 c)
Rate this recipe
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Favorite (and Healthy) Muffins
A Uncategorized recipe with non-fat plain yogurt or non-fat sour cream, skim milk, sugar. Ready in –, serves 12.
Curated byKavya Sharma🇮🇳
Interactive Servings Scaler
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Directions
7 steps- 1
In large bowl, mix yogurt and milk well.
non-fat plain yogurt or non-fat sour cream(2/3 c)skim milk(2/3 c) - 2
Gently stir in dry ingredients just until moistened.
- 3
Blend in chocolate chips.
mini chocolate chips blueberries grated apple or sprinkled with cinnamon-sugar(1/2 c) - 4
Fill muffin cups 3/4 full.
- 5
Bake at 400° for 18 to 20 minutes or until browned.
- 6
Makes 12 muffins.
- 7
For cinnamon-sugar variation, sprinkle mixture generously in middle and lightly on top of muffins.
sugar(3/4 c)mini chocolate chips blueberries grated apple or sprinkled with cinnamon-sugar(1/2 c)
Rate this recipe
