Fresh Vegetables in Garlic Sauce with Pasta
A Uncategorized recipe with medium carrots, small zucchini, butter or margarine. Ready in –, serves 4.
Curated byKavya Sharma🇮🇳
Instructions
10 steps- 1
Cut carrots and zucchini lengthwise into thin slices with vegetable peeler.
medium carrots(3)small zucchini(2) - 2
Bring 1 inch water to a boil in medium saucepan.
medium carrots(3) - 3
Add carrots and zucchini.
medium carrots(3)small zucchini(2) - 4
Cook until crisp tender.
- 5
Remove from saucepan and drain; set aside.
- 6
Melt butter in same saucepan over medium heat.
medium carrots(3)butter or margarine(1/4 c) - 7
Add onion and garlic; cook until tender.
large onion chopped(1)garlic minced(4 cloves) - 8
Gradually stir in broth, cream and seasonings; simmer 5 minutes or until sauce in slightly thickened.
chicken broth(1/2 c)heavy cream(1/2 c) - 9
Add vegetables; heat thoroughly, stirring occasionally.
- 10
Add vegetables and sauce to hot cooked pasta; toss lightly.
hot cooked drained pasta fettuccini ziti or shells(2 c)
Rate this recipe
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Fresh Vegetables in Garlic Sauce with Pasta
A Uncategorized recipe with medium carrots, small zucchini, butter or margarine. Ready in –, serves 4.
Curated byKavya Sharma🇮🇳
Interactive Servings Scaler
Scale the servings dynamically to update the ingredient checklist counts.
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Directions
10 steps- 1
Cut carrots and zucchini lengthwise into thin slices with vegetable peeler.
medium carrots(3)small zucchini(2) - 2
Bring 1 inch water to a boil in medium saucepan.
medium carrots(3) - 3
Add carrots and zucchini.
medium carrots(3)small zucchini(2) - 4
Cook until crisp tender.
- 5
Remove from saucepan and drain; set aside.
- 6
Melt butter in same saucepan over medium heat.
medium carrots(3)butter or margarine(1/4 c) - 7
Add onion and garlic; cook until tender.
large onion chopped(1)garlic minced(4 cloves) - 8
Gradually stir in broth, cream and seasonings; simmer 5 minutes or until sauce in slightly thickened.
chicken broth(1/2 c)heavy cream(1/2 c) - 9
Add vegetables; heat thoroughly, stirring occasionally.
- 10
Add vegetables and sauce to hot cooked pasta; toss lightly.
hot cooked drained pasta fettuccini ziti or shells(2 c)
Rate this recipe
