Green Chilli Pickle Recipe (Gujarati Raiwala Marcha)
A vegetarian Indian recipe with green chillies - (bhavnagari variety, yellow mustard seeds - coarsely crushed, tablespoons salt - (adjust). Ready in 15 min, serves 4.
Curated byAarav Mehta🇮🇳
- 1
To prepare Green Chilli Pickle Recipe (Gujarati Raiwala Marcha), in a mixing bowl, combine the split mustard seeds, salt, turmeric powder, hing, 1 teaspoon of oil and mix well
green chillies - (bhavnagari variety(20)yellow mustard seeds - coarsely crushed(1/2 cup)tablespoons salt - (adjust)(2)turmeric powder (haldi)(1/2 teaspoon) - 2
Rub the bhavnagari chillies in a little of the prepared mixture and place them on a big plate
green chillies - (bhavnagari variety(20) - 3
Sprinkle the remaining mixture evenly over them along with the remaining 3 teaspoons of oil and lemon cubes and toss gently
lemon - cubed(1/4 cup) - 4
Fill them in a glass jar and keep it aside for atleast 1 hour
- 5
Serve or store Green Chilli Pickle Recipe (Gujarati Raiwala Marcha) in an airtight container in the refrigerator
green chillies - (bhavnagari variety(20) - 6
Serve with steamed rice, kadhi
Nutrition Facts
Per serving
Rate this recipe
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Green Chilli Pickle Recipe (Gujarati Raiwala Marcha)
A vegetarian Indian recipe with green chillies - (bhavnagari variety, yellow mustard seeds - coarsely crushed, tablespoons salt - (adjust). Ready in 15 min, serves 4.
Curated byAarav Mehta🇮🇳
Directions
6 steps- 1
To prepare Green Chilli Pickle Recipe (Gujarati Raiwala Marcha), in a mixing bowl, combine the split mustard seeds, salt, turmeric powder, hing, 1 teaspoon of oil and mix well
green chillies - (bhavnagari variety(20)yellow mustard seeds - coarsely crushed(1/2 cup)tablespoons salt - (adjust)(2)turmeric powder (haldi)(1/2 teaspoon) - 2
Rub the bhavnagari chillies in a little of the prepared mixture and place them on a big plate
green chillies - (bhavnagari variety(20) - 3
Sprinkle the remaining mixture evenly over them along with the remaining 3 teaspoons of oil and lemon cubes and toss gently
lemon - cubed(1/4 cup) - 4
Fill them in a glass jar and keep it aside for atleast 1 hour
- 5
Serve or store Green Chilli Pickle Recipe (Gujarati Raiwala Marcha) in an airtight container in the refrigerator
green chillies - (bhavnagari variety(20) - 6
Serve with steamed rice, kadhi
About this recipe
A vegetarian Indian recipe with green chillies - (bhavnagari variety, yellow mustard seeds - coarsely crushed, tablespoons salt - (adjust). Ready in 15 min, serves 4.
Nutrition Facts
Per serving (4 servings)
Rate this recipe
