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Grilled Dill Salmon
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Uncategorized

Grilled Dill Salmon

A Uncategorized recipe with large salmon fillet about 2 lb, vegetable oil, pepper. Ready in 40 min, serves 6.

Curated byKavya Sharma🇮🇳

40 minTotal Time10m prep · 30m cook
6Servings
125-275Est. Cost
MediumDifficulty
Directions8 steps
  1. 1

    Heat coals or gas grill.

  2. 2

    Place fish on 24-inch piece of heavy-duty aluminum foil.

  3. 3

    Brush salmon with oil and sprinkle with pepper.

    large salmon fillet about 2 lb(1)pepper(1/4 tsp)
  4. 4

    Wrap foil securely around fish.

  5. 5

    Cover and grill fish 4 to 6-inches from medium heat 20 to 30 minutes or until fish flakes easily with fork.

  6. 6

    Mix dill dip with milk until smooth.

    dill dip(1/2 c)milk(2 tbsp)
  7. 7

    Serve salmon with dill sauce.

    large salmon fillet about 2 lb(1)dill dip(1/2 c)
  8. 8

    Makes 6 servings.

Nutrition Facts

Per serving

180 kcal
Protein4.5g
Carbs22g
Fat3g
Fiber0.1g

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