Grilled Parmesan Spuds
A Uncategorized recipe with margarine or butter, grated parmesan cheese, all-purpose flour. Ready in 45 min, serves 4.
Curated byKavya Sharma🇮🇳
- 1
Place cast iron skillet on briquettes in gas grill or any grill.
- 2
Melt margarine in skillet on low setting.
margarine or butter(1/2 c) - 3
Combine cheese, flour, peppers, & salt in bowl.
grated parmesan cheese(3/4 c)all-purpose flour(1/4 c)cayenne pepper(1 tsp)black pepper(1/2 tsp)salt(1/4 tsp) - 4
Dampen potato halves in water, place in dry mixture.
- 5
Put in cast iron skillet.
- 6
Cook on medium setting with grill cover down for 35 minutes or until done.
- 7
Turn once.
Nutrition Facts
Per serving
Rate this recipe
You might also like
Ingredients Checklist
Scan to Cook
Open this recipe page on your phone instantly by scanning the QR code.
Grilled Parmesan Spuds
A Uncategorized recipe with margarine or butter, grated parmesan cheese, all-purpose flour. Ready in 45 min, serves 4.
Curated byKavya Sharma🇮🇳
Directions
7 steps- 1
Place cast iron skillet on briquettes in gas grill or any grill.
- 2
Melt margarine in skillet on low setting.
margarine or butter(1/2 c) - 3
Combine cheese, flour, peppers, & salt in bowl.
grated parmesan cheese(3/4 c)all-purpose flour(1/4 c)cayenne pepper(1 tsp)black pepper(1/2 tsp)salt(1/4 tsp) - 4
Dampen potato halves in water, place in dry mixture.
- 5
Put in cast iron skillet.
- 6
Cook on medium setting with grill cover down for 35 minutes or until done.
- 7
Turn once.
About this recipe
A Uncategorized recipe with margarine or butter, grated parmesan cheese, all-purpose flour. Ready in 45 min, serves 4.
Nutrition Facts
Per serving (4 servings)
Rate this recipe
