What2Eat
Gulab Jamun Bread Pudding Recipe
IndianDessertVegetarian

Gulab Jamun Bread Pudding Recipe

A vegetarian Indian recipe with gulab jamun - homemade or market ones, milk, whole eggs. Ready in 40 min, serves 6.

Curated byAarav Mehta🇮🇳

Calories
—kcal
Estimated Cost
₹200-350
Servings Scaler
6

Instructions

6 steps
  1. 1

    To begin making the Gulab Jamun Bread Pudding recipe, preheat the oven to 180 C for 10 minutes

    gulab jamun - homemade or market ones(500 grams)whole wheat brown bread(2)
  2. 2

    Grease a baking dish with baking spray or butter

  3. 3

    Line the tray with gulab jamuns just break it with your hands

    gulab jamun - homemade or market ones(500 grams)
  4. 4

    Mix eggs, milk, sugar, bread, almonds, cardamom powder and blend everything

    milk(3 cups)whole eggs(6)cardamom powder (elaichi)(1 teaspoon)whole wheat brown bread(2)sugar - adjustable(2 tablespoon)
  5. 5

    Put it on top of the gulab jamun and bake it for 15 to 20 minutes until you see a golden crust on it

    gulab jamun - homemade or market ones(500 grams)
  6. 6

    Serve Gulab Jamun Bread Pudding as a dessert after your simple meal of Paneer Pav Bhaji

    gulab jamun - homemade or market ones(500 grams)whole wheat brown bread(2)

Rate this recipe

You might also like

Tomato Chicken Roast Recipe Flavoured With Kasuri Methi

Tomato Chicken Roast Recipe Flavoured With Kasuri Methi

⏱️ 60 min

Nellikai Oorugai / Amla Sambhario Recipe (Instant Gooseberry Piccile Recipe)

Nellikai Oorugai / Amla Sambhario Recipe (Instant Gooseberry Piccile Recipe)

⏱️ 15 min

Kaju Badam Ladoo Recipe

Kaju Badam Ladoo Recipe

⏱️ 45 min

Banana Pomegranate Raita Recipe - Kela Anar Raita

Banana Pomegranate Raita Recipe - Kela Anar Raita

⏱️ 150 min