Veg
Hot Pizza Dip
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UncategorizedStarter

Hot Pizza Dip

A Uncategorized recipe with cream cheese softened, oregano dried, parsley dried. Ready in 20 min, serves 4.

Curated byKavya Sharma🇮🇳

20 minTotal Time15m prep · 5m cook
4Servings
250-400Est. Cost
MediumDifficulty
Directions10 steps
  1. 1

    Microwave pepperoni for 30 seconds.

    green bell pepper chopped(2 tbsp)pepperoni sausage chopped(2 oz)
  2. 2

    Drain and blot on paper towels.

  3. 3

    In a small bowl, mix together cream cheese, oregano, parsley and basil.

    cream cheese softened(8 oz)oregano dried(1/2 tsp)parsley dried(1/2 tsp)basil dried(1/4 tsp)mozzarella cheese shredded(1 c)parmesan cheese grated(1 c)
  4. 4

    Spread mixture in the bottom of a 9 inch pie plate.

  5. 5

    Sprinkle 1/2 cup of mozzarella cheese and 1/2 cup of parmesan cheese on top of the cream cheese mixture.

    cream cheese softened(8 oz)mozzarella cheese shredded(1 c)parmesan cheese grated(1 c)
  6. 6

    Spread the pizza sauce over all.

    pizza sauce(1 c)
  7. 7

    Sprinkle with remaining cheese.

    cream cheese softened(8 oz)mozzarella cheese shredded(1 c)parmesan cheese grated(1 c)
  8. 8

    Top with green pepper, pepperoni and olive slices.

    green bell pepper chopped(2 tbsp)pepperoni sausage chopped(2 oz)
  9. 9

    Cover and microwave for 5 minutes.

  10. 10

    Serve hot.

Nutrition Facts

Per serving

392 kcal
Protein28.4g
Carbs5g
Fat28g
Fiber0.5g

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