Lehsuni Pudina Chutney Recipe
A vegetarian North Indian Recipes recipe with peppermint - cut, cloves garlic, inch ginger - cut. Ready in 45 min, serves 4.
Curated byKavya Sharma🇮🇳
- 1
To make Garlic Pudina Chutney Recipe, first take a mixer grinder and add mint, garlic, ginger, green chillies, peanuts, salt, sugar, lemon juice and grind it
cloves garlic(3)inch ginger - cut(1)green chili - cut(1)peanuts(1 tablespoon)salt - as per tastesugar(1 teaspoon)lemon juice(3/4 teaspoon) - 2
Now add some water and grind it again
- 3
Do not add too much water, we need thick chutney, so add some water
- 4
Remove and serve in a bowl
- 5
Serve Garlic Pudina Chutney Recipe with Aloo Paratha and Tadka Raita for dinner
cloves garlic(3)
Nutrition Facts
Per serving
Rate this recipe
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Lehsuni Pudina Chutney Recipe
A vegetarian North Indian Recipes recipe with peppermint - cut, cloves garlic, inch ginger - cut. Ready in 45 min, serves 4.
Curated byKavya Sharma🇮🇳
Directions
5 steps- 1
To make Garlic Pudina Chutney Recipe, first take a mixer grinder and add mint, garlic, ginger, green chillies, peanuts, salt, sugar, lemon juice and grind it
cloves garlic(3)inch ginger - cut(1)green chili - cut(1)peanuts(1 tablespoon)salt - as per tastesugar(1 teaspoon)lemon juice(3/4 teaspoon) - 2
Now add some water and grind it again
- 3
Do not add too much water, we need thick chutney, so add some water
- 4
Remove and serve in a bowl
- 5
Serve Garlic Pudina Chutney Recipe with Aloo Paratha and Tadka Raita for dinner
cloves garlic(3)
About this recipe
A vegetarian North Indian Recipes recipe with peppermint - cut, cloves garlic, inch ginger - cut. Ready in 45 min, serves 4.
Nutrition Facts
Per serving (4 servings)
Rate this recipe
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