Marinated Beef Slices
A Uncategorized recipe with lean beef sirloin sliced very thin, lemon juice, thinly sliced mushrooms. Ready in 30 min, serves 4.
Curated byKavya Sharma🇮🇳
- 1
Marinate beef in lemon juice for 10 minutes.
lean beef sirloin sliced very thin(1 lb)lemon juice(1/2 c) - 2
While meat is marinating, heat oil in large skillet; add fresh mushrooms, onions and green pepper.
thinly sliced mushrooms(1 c)chopped green onions(1/2 c)oil(2 tbsp)thinly sliced bell pepper(1/2 c)pepper(1/4 tsp) - 3
Cook until tender.
- 4
Remove vegetables from skillet and keep warm.
- 5
Drain meat, reserving lemon juice marinade.
lemon juice(1/2 c) - 6
Place meat slices in skillet and brown.
- 7
Return vegetables to skillet.
- 8
Add reserved lemon juice and pepper.
lemon juice(1/2 c)thinly sliced bell pepper(1/2 c)pepper(1/4 tsp) - 9
Heat through.
- 10
Serve over rice.
- 11
Makes 4 servings.
Nutrition Facts
Per serving
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Marinated Beef Slices
A Uncategorized recipe with lean beef sirloin sliced very thin, lemon juice, thinly sliced mushrooms. Ready in 30 min, serves 4.
Curated byKavya Sharma🇮🇳
Directions
11 steps- 1
Marinate beef in lemon juice for 10 minutes.
lean beef sirloin sliced very thin(1 lb)lemon juice(1/2 c) - 2
While meat is marinating, heat oil in large skillet; add fresh mushrooms, onions and green pepper.
thinly sliced mushrooms(1 c)chopped green onions(1/2 c)oil(2 tbsp)thinly sliced bell pepper(1/2 c)pepper(1/4 tsp) - 3
Cook until tender.
- 4
Remove vegetables from skillet and keep warm.
- 5
Drain meat, reserving lemon juice marinade.
lemon juice(1/2 c) - 6
Place meat slices in skillet and brown.
- 7
Return vegetables to skillet.
- 8
Add reserved lemon juice and pepper.
lemon juice(1/2 c)thinly sliced bell pepper(1/2 c)pepper(1/4 tsp) - 9
Heat through.
- 10
Serve over rice.
- 11
Makes 4 servings.
About this recipe
A Uncategorized recipe with lean beef sirloin sliced very thin, lemon juice, thinly sliced mushrooms. Ready in 30 min, serves 4.
Nutrition Facts
Per serving (4 servings)
Rate this recipe
