What2Eat
Mexican Style Fresh Rajma Bean & Raw Mango Salad Recipe
MexicanStarterVegetarian

Mexican Style Fresh Rajma Bean & Raw Mango Salad Recipe

A vegetarian Mexican recipe with lemon juice, -2 honey, cumin powder (jeera) - ground. Ready in 30 min, serves 4.

Curated byMateo Hernandez🇲🇽

Calories
655kcal
Estimated Cost
325-475
Carbs82g
Protein33g
Fats22g
Servings Scaler
4

Instructions

9 steps
  1. 1

    To begin making the Fresh Mexican Rajma Bean & Mango Salad Recipe, Soak black beans overnight and boil them in a pressure cooker along with 1 cup water and bay leaf for about 5 whistle and release the pressure naturally and keep it aside

    black pepper powder - freshly cracked(1 teaspoon)mango (raw)(2)rajma (large kidney beans) - soaked(1 cup)
  2. 2

    For the VinaigretteTake lemons and squeeze them into a mixing bowl and add honey and canola oil to it

    lemon juice(2 tablespoon)-2 honey(1 tablespoon)canola oil - or olive oil(1 tablespoon)red onion - cut into small dice(1)
  3. 3

    Also add roasted cumin powder to the vinaigrette and keep whisking till it comes together

    cumin powder (jeera) - ground(1 teaspoon)black pepper powder - freshly cracked(1 teaspoon)
  4. 4

    For the SaladIn a large mixing bowl add drained and boiled black beans and then add chopped onions, green bell pepper, tomatoes and deseeded jalapeno pepper

    black pepper powder - freshly cracked(1 teaspoon)green bell pepper (capsicum) - or red bell peppers(1/2)red onion - cut into small dice(1)tomato - chopped(1)coriander (dhania) leaves - chopped(1/4 cup)
  5. 5

    Chop the raw mangoes and also add them into the bowl, give it a mix

    mango (raw)(2)red onion - cut into small dice(1)
  6. 6

    To assembleDrizzle the vinaigrette on top and mix all the ingredients together

  7. 7

    Season Mexican Rajma Bean & Mango Salad the salad well with Salt and black pepper

    salt - to tasteblack pepper powder - freshly cracked(1 teaspoon)mango (raw)(2)green bell pepper (capsicum) - or red bell peppers(1/2)rajma (large kidney beans) - soaked(1 cup)
  8. 8

    Garnish it with chopped coriander leaves

    tomato - chopped(1)coriander (dhania) leaves - chopped(1/4 cup)
  9. 9

    Serve the Fresh Mexican Rajma Bean & Mango Salad Recipe with some Mexican Vegetable Nachos Recipe and Spicy Mexican Salsa Recipe to complement each other

    mango (raw)(2)rajma (large kidney beans) - soaked(1 cup)

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