What2Eat
Microwaved Fish
Uncategorized

Microwaved Fish

A Uncategorized recipe with 5 to 7 oz fish fillets or steaks, melted butter, salt. Ready in –, serves 4.

Curated byKavya Sharma🇮🇳

Calories
kcal
Estimated Cost
125-275
Servings Scaler
4

Instructions

7 steps
  1. 1

    Arrange fish on a microwave-proof platter with the thicker parts to the outside of the dish.

    5 to 7 oz fish fillets or steaks(4)
  2. 2

    Combine other ingredients and brush mixture over fish.

    5 to 7 oz fish fillets or steaks(4)tarragon or other herb(1/2 tsp)
  3. 3

    Cover fish with plastic wrap or wax paper and microwave on the High setting for 5 minutes.

    5 to 7 oz fish fillets or steaks(4)
  4. 4

    Check for doneness.

  5. 5

    Continue microwaving and checking at 1 minute intervals until fish is flaky and no longer translucent in the center.

    5 to 7 oz fish fillets or steaks(4)
  6. 6

    Garnish with 2 teaspoons lemon or lime peel and parsley.

    lemon or lime juice or white wine(2 tbsp)
  7. 7

    Yield: 4 servings.

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