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Miss Sue's Banana Nut Bread
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Uncategorized

Miss Sue's Banana Nut Bread

A Uncategorized recipe with crisco shortening, sugar, eggs. Ready in 1h, serves 4.

Curated byKavya Sharma🇮🇳

1hTotal Time15m prep · 45m cook
4Servings
275-425Est. Cost
MediumDifficulty
Directions7 steps
  1. 1

    Cream together shortening and sugar.

    crisco shortening(1/2 c)sugar(1 1/2 c)
  2. 2

    Mix in eggs, buttermilk and vanilla.

    eggs(2)buttermilk(1/2 c)vanilla(1 tsp)
  3. 3

    Stir in salt, soda, baking powder and flour.

    salt(1/3 tsp)soda(1 tsp)baking powder(1 tsp)all-purpose plain flour(2 c)
  4. 4

    Add bananas and mix well.

    very large or 3 medium very ripe bananas mashed thoroughly(2)
  5. 5

    By hand, stir in nuts.

  6. 6

    Grease and flour two loaf pans or 1 Bundt pan.

    all-purpose plain flour(2 c)
  7. 7

    Bake at 350° for 45 minutes.

Nutrition Facts

Per serving

656 kcal
Protein10.6g
Carbs107.5g
Fat21.2g
Fiber5g

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