Mom's Company Beef Casserole
A Uncategorized recipe with 8 oz pkg noodles, ground round, 8 oz cans tomato sauce. Ready in –, serves 4.
Curated byKavya Sharma🇮🇳
Instructions
9 steps- 1
Boil noodles; drain and rinse.
8 oz pkg noodles(1) - 2
Brown meat lightly.
- 3
Add tomato sauce and set aside.
8 oz cans tomato sauce(2) - 4
Mix cottage cheese, cream cheese, sour cream, onion and bell pepper with electric mixer until smooth.
cottage cheese(1 c)8 oz sq philadelphia cream cheese(1)sour cream(1/4 c)bell pepper minced(1 tbsp) - 5
Put 2/3 of noodles in 2 1/2 quart casserole.
8 oz pkg noodles(1) - 6
Add all of cheese mixture (layer on top).
cottage cheese(1 c)8 oz sq philadelphia cream cheese(1) - 7
Add rest of noodles and meat (layer over top).
8 oz pkg noodles(1) - 8
Cover and chill overnight.
- 9
Cook 1 hour at 375°, covered.
Rate this recipe
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Mom's Company Beef Casserole
A Uncategorized recipe with 8 oz pkg noodles, ground round, 8 oz cans tomato sauce. Ready in –, serves 4.
Curated byKavya Sharma🇮🇳
Interactive Servings Scaler
Scale the servings dynamically to update the ingredient checklist counts.
Ingredients Checklist
Directions
9 steps- 1
Boil noodles; drain and rinse.
8 oz pkg noodles(1) - 2
Brown meat lightly.
- 3
Add tomato sauce and set aside.
8 oz cans tomato sauce(2) - 4
Mix cottage cheese, cream cheese, sour cream, onion and bell pepper with electric mixer until smooth.
cottage cheese(1 c)8 oz sq philadelphia cream cheese(1)sour cream(1/4 c)bell pepper minced(1 tbsp) - 5
Put 2/3 of noodles in 2 1/2 quart casserole.
8 oz pkg noodles(1) - 6
Add all of cheese mixture (layer on top).
cottage cheese(1 c)8 oz sq philadelphia cream cheese(1) - 7
Add rest of noodles and meat (layer over top).
8 oz pkg noodles(1) - 8
Cover and chill overnight.
- 9
Cook 1 hour at 375°, covered.
Rate this recipe
