Veg
Mung Bean Sprouts Salad Recipe With Brussel Sprouts and Pomegranate
🌱 High Protein
FusionStarterHigh Protein

Mung Bean Sprouts Salad Recipe With Brussel Sprouts and Pomegranate

A high protein Fusion recipe with green moong sprouts, fresh pomegranate fruit kernels, brussel sprouts - shredded. Ready in 20 min, serves 3.

Curated bySarah Jenkins🇺🇸

20 minTotal Time15m prep · 5m cook
3Servings
200-350Est. Cost
MediumDifficulty
Directions8 steps
  1. 1

    To begin making the Bean Sprouts Salad Recipe With Brussel and Pomegranate; we will first get all the ingredients ready

    green moong sprouts(1 cup)fresh pomegranate fruit kernels(1/2 cup)brussel sprouts - shredded(5)
  2. 2

    If you are making Green Moong Sprouts at home, follow this recipe

    green moong sprouts(1 cup)brussel sprouts - shredded(5)green chilli - finely chopped(1)
  3. 3

    It will a little more than a day to get your sprouts ready

    green moong sprouts(1 cup)brussel sprouts - shredded(5)
  4. 4

    Click here to see the recipe of how to make Green Moong Sprouts

    green moong sprouts(1 cup)brussel sprouts - shredded(5)green chilli - finely chopped(1)
  5. 5

    Once you have all the ingredients ready; into a large bowl add all the ingredients and give it a good toss

  6. 6

    Check the salt and tanginess and adjust to suit your taste

    salt and pepper - to taste
  7. 7

    Serve the Bean Sprouts Salad immediately or refrigerator for a couple of hours and serve chilled

    green moong sprouts(1 cup)brussel sprouts - shredded(5)
  8. 8

    Serve Mung Bean Sprouts Salad Recipe With Brussel Sprouts and Pomegranate along with a warm toasted Cinnamon Sugar Focaccia Bread Recipe or Fennel Pesto Pull-Apart Bread Recipe for lunch, snack or dinner

    green moong sprouts(1 cup)fresh pomegranate fruit kernels(1/2 cup)brussel sprouts - shredded(5)

Nutrition Facts

Per serving

222 kcal
Protein12.2g
Carbs41.8g
Fat1.1g
Fiber7.8g

Rate this recipe

You might also like