What2Eat
Peanut Chilli Dipping Sauce Recipe
ContinentalSide DishHigh Protein

Peanut Chilli Dipping Sauce Recipe

A high protein Continental recipe with coconut milk, inch ginger - grated, peanut butter - smooth or chunky. Ready in 10 min, serves 4.

Curated byLucas Dubois🇫🇷

Calories
410kcal
Estimated Cost
150-300
Carbs45g
Protein24g
Fats15g
Servings Scaler
4

Instructions

6 steps
  1. 1

    To make the Peanut Chilli Dipping Sauce Recipe, get all the ingredients ready first

    peanut butter - smooth or chunky(1/2 cup)red chilli sauce(1 teaspoon)-/2 tablespoons soy sauce(1)
  2. 2

    Make fresh peanut butter to have a delectable freshness in the recipe

    peanut butter - smooth or chunky(1/2 cup)
  3. 3

    You can either keep this crisp and chunky or very smooth like a cream, depending on how the family and friends prefer

    peanut butter - smooth or chunky(1/2 cup)
  4. 4

    I a mixing bowl add coconut milk, ginger, peanut butter, red chilli sauce, brown sugar and soy sauce and whisk until well combined and smooth

    coconut milk(100 ml)inch ginger - grated(1)peanut butter - smooth or chunky(1/2 cup)red chilli sauce(1 teaspoon)tablespoons brown sugar (demerara sugar)(1)-/2 tablespoons soy sauce(1)
  5. 5

    Pour the Peanut Chilli Dipping sauce into a serving bowl and serve

    peanut butter - smooth or chunky(1/2 cup)red chilli sauce(1 teaspoon)-/2 tablespoons soy sauce(1)
  6. 6

    Serve Peanut Chilli Dipping Sauce Recipe as a dip along with Vegetable Ragi Momo Recipe and Paneer Satay Recipe fo your next party

    peanut butter - smooth or chunky(1/2 cup)red chilli sauce(1 teaspoon)-/2 tablespoons soy sauce(1)

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