Potato Salad
A Uncategorized recipe with medium potatoes, salt, pepper. Ready in 20 min, serves 8.
Curated byKavya Sharma🇮🇳
- 1
Cook potatoes in jackets until fork tender; peel and cut into small pieces.
medium potatoes(5) - 2
Add salt, pepper, celery, onion, sweet pickles, pickle juice, Italian dressing and eggs while warm.
salt(1 tsp)pepper(1/4 tsp)chopped celery(1 c)chopped onion(3 tbsp)chopped sweet pickles(2 tbsp)pickle juice(2 tbsp)low calorie italian salad dressing(3 tbsp)hard-cooked eggs chopped fine(2) - 3
Toss lightly and chill.
- 4
Combine mustard with mayonnaise and mix carefully with potato mixture.
prepared mustard(2 tsp)low oil mayonnaise(1/4 c) - 5
Chill.
- 6
Makes 8 servings, containing about 100 calories each.
low calorie italian salad dressing(3 tbsp)
Nutrition Facts
Per serving
Rate this recipe
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Potato Salad
A Uncategorized recipe with medium potatoes, salt, pepper. Ready in 20 min, serves 8.
Curated byKavya Sharma🇮🇳
Directions
6 steps- 1
Cook potatoes in jackets until fork tender; peel and cut into small pieces.
medium potatoes(5) - 2
Add salt, pepper, celery, onion, sweet pickles, pickle juice, Italian dressing and eggs while warm.
salt(1 tsp)pepper(1/4 tsp)chopped celery(1 c)chopped onion(3 tbsp)chopped sweet pickles(2 tbsp)pickle juice(2 tbsp)low calorie italian salad dressing(3 tbsp)hard-cooked eggs chopped fine(2) - 3
Toss lightly and chill.
- 4
Combine mustard with mayonnaise and mix carefully with potato mixture.
prepared mustard(2 tsp)low oil mayonnaise(1/4 c) - 5
Chill.
- 6
Makes 8 servings, containing about 100 calories each.
low calorie italian salad dressing(3 tbsp)
About this recipe
A Uncategorized recipe with medium potatoes, salt, pepper. Ready in 20 min, serves 8.
Nutrition Facts
Per serving (8 servings)
Rate this recipe
